Rebirth to 80s: The Villain’s Mother Raises Her Cubs Daily

The soft noodles were twisted into a twist shape and put into the oil pan, and they were immediately tossed in the oil pan.

With the tossing, the originally thin noodles began to expand, and the color slowly began to turn yellow from white.

The sugar cake also changed from a small white pancake to large and puffy.

After no longer swelling, the color began to gradually yellow.

As time passed, the fragrance also permeated.

Just smelling this smell, the three of Uncle Jiang nodded in satisfaction.

Whether the craftsmanship is good or not, you don't need to taste the taste of the food, in fact, you can already know how much.

When the fritters and sugar cakes were about to be fried, Jiang Ran asked Pei Shanshan to serve porridge, side dishes, and eggs.

The things were put on the table in the same way, and then they said to the three of Uncle Jiang, The food is ready.

Uncle Jiang and Chen Sheng both stood up and put their meals on the table.

I didn't know the use of this table just now, but now I know it, which is convenient.

The steamed buns were the last to be taken out. As soon as the steaming steamed buns were taken out, the fragrance rushed into the nose.

Before opening the door, Jiang Ran had already told Pei Yang and Pei Shanshan that they should collect the money first and then serve the meal, so as to avoid running orders.

But Uncle Jiang's situation was a little special, so he didn't ask them for money first.

The three of Uncle Jiang have already started drinking porridge.

The beans in the eight-treasure porridge are boiled, and the rice is also boiled with oil, which is fragrant and oily. It doesn't need to be chewed when you drink it, and it melts in your mouth when you press it with your tongue.

I already put rock sugar when I cooked the porridge, so now I don't need to put extra sugar at all, it's already sweet enough.

This kind of eight-treasure porridge is really suitable for the elderly who are not particularly good with teeth.

After drinking a few mouthfuls of porridge, the three of them nodded, Delicious! This porridge is really good.

There are other shops in the county that sell eight-treasure porridge.

In the end, it was also thickened with batter, and it became thick. After drinking it, it tasted like a batter.

It's like this, you can drink it in one sip, it's filled with real ingredients, and it's been boiled for enough hours.

The fried dough sticks are fluffy and soft, and the coke is very fragrant.

The sugar cake is soft, and you can see the brown sugar inside when you take a bite.

At this time, you must quickly take a sip, or the brown sugar will drip.

The three of them only cared about eating, but they didn't care to talk to Jiang Ran.

At this time, people came one after another.

The people who came were all familiar faces. Everyone had to say a few polite words first, and then looked at the new food and started to order their own breakfast.

Some people bought it back for the family to eat, holding a lunch box in their hand, and took it away after buying it.

Others are alone, they buy and eat, find a seat and sit down.

Jiang Ran has been busy all the time, and can still hear someone saying that it is really good to have tables and chairs now, and there is no need to stand to eat anymore.

Can sit and enjoy the food, who wants to stand and finish in a hurry!

It doesn't take long to eat breakfast, and you don't need to worry about what to do with the tableware after eating, just wipe your mouth and go.

As long as Pei Shanshan and Pei Yang see empty tableware, they will quickly walk over, put the tableware away, and put them in the vat by the wall at the end of the kitchen.

Fortunately, they prepared enough bowls and chopsticks, otherwise it is estimated that there will not be enough.

After seven o'clock, Wang Cuilan and Pei Baoshan came together.

The two sent Pei Jing to the kindergarten first, and then they came.