Shokugeki no Imitation Chef

In Sigong's class, Liu Maoxing didn't see any acquaintances, but the subject was much simpler than Liu Maoxing imagined.

After all, now Liu Maoxing also has intermediate three-star cooking skills close to intermediate four-star, so it is no problem to reach the average level among ordinary students.

As for Sigong's project, although it is specified that it must be completed independently, the real test is the students' obedience to his recipes!

As long as his recipe is presented without any changes, it is considered qualified.

But corresponding to this simpleness is the almost harsh strictness of the fourth house!

Apparently, the real students are treated as their own employees, and if there is any discrepancy with the recipe, they will be expelled immediately.

But for Liu Maoxing, this kind of assessment is quite simple. But I don't know why, I have already eaten a lot of experimental products produced by mixing five-flavored fish-flavored juice before, but Liu Maoxing already feels a little hungry...

Now I don't want to challenge any difficult subjects!

The recipe given by Shinomiya is different from when Tian Suohui was assigned to his class yesterday. In Sinomiya's class yesterday, Tian Suohui was asked to make Nine Treasure French Vegetable Jelly, because it is a combination of nine kinds of vegetable jelly, so It's quite troublesome to do it, and Tian Suohui also passed the test, and finally there was no tragedy of being eliminated because he didn't grab fresh ingredients.

As expected, Sigong also changed the subject today, but only changed the recipe, and the assessment method remained unchanged.

I chose a relatively simple recipe in my restaurant. It has been sent to you, and you can take it from the piles of ingredients behind you. Be sure to follow my recipe strictly, and you must not whisper during the process. No questions are allowed, the deadline for the first round of assessment is two o'clock. Alright, let's start! Sigong said simply and rudely.

If it's in a restaurant kitchen, there's no time to ask, so Shinomiya is simulating that as well.

Liu Maoxing glanced at the recipe immediately, and it turned out to be a very common recipe, a famous dish in French cuisine Bouillabaisse de Provence, a kind of bone-in fish and other seafood, boiled together with turnips, garlic, and various soup ingredients Boiled dashi...

It seems that because the process is not as troublesome as Jiuzhen French Vegetable Jelly, the time is only given for an hour and a half, and there should be other assessments later.

After Liu Maoxing scanned the Ingredients column, he quickly rushed to the area where the ingredients were piled up behind the cooking room, starting with oysters and clams that were most likely to be affected by freshness, and selected them in the best order. Big, naturally it will not be as tragic as in the morning, but what I get is the best ingredients.

The recipe itself is also scripted, there is no improvement, and the cooking skills of the intermediate three-star can already be solved.

And Liu Maoxing, who knows the narrow-minded guy in Sigong, also understands what he wants to assess, so naturally he won't change the recipe without effort.

In the first round of assessment, Liu Maoxing passed without any surprises. There were only two students who pretended to be smart, and one who had poor basic cooking skills was eliminated by the fourth palace.

If it's all this kind of difficulty, Liu Maoxing doesn't have to worry about anything.

The only troublesome thing is that the feeling of hunger is getting more and more obvious!

After that comes the second recipe, the rules are the same as before, this time until 3:30!

The second recipe has been sent out, judging from the time, there should be a third recipe...

At the beginning again, Liu Maoxing took a glance at the ingredients. This time, the recipe was Orange French Foie Gras, which happened to be the dish that Erina ordered in the cafeteria at dinner yesterday.

However, what Sigong provided was only the basic recipe without any improvement. If it was copied, the taste would definitely be far inferior to the one in the cafeteria, even two levels lower.

But Liu Maoxing naturally wouldn't go out of his way to improve it. He grabbed the ingredients first, and then finished the cooking step by step.

Qualified! After tasting the dishes presented by Liu Maoxing, Sigong gave him a weird look while talking.

Originally, he thought that Liu Maoxing would be the thorny type, but he didn't expect to be so obedient? Really followed the recipe exactly...

At first, Sigong thought that Liu Maoxing would have to suffer a few times before he would learn to be good!

Next is the third recipe 'French Cheese Baked Crab'. The rules are the same as the first two recipes. The time limit is five o'clock. Those who finish can leave to prepare dinner.

Sigong's voice just fell, this time I don't need to read the recipe to know that the first one should grab the king crab that was just delivered!

France itself does not produce crabs, and crabs rely on imports. Although king crabs are different from crabs, they also belong to the crab family. They are known as the king of crabs. They are huge in size and rich in meat. They are very suitable for cheese baked crabs .

France has always had strict table manners, especially in formal occasions, eating and sucking food is considered a vulgar behavior.

Therefore, if a complete crab dish is provided, it is often necessary to provide guests with small hammers, seafood tongs, small hooks and other tools.

In contrast, French Cheese Baked Crab is much more convenient, because the king crab is selected, and the crab meat has been picked out, slightly coated with cornstarch and fried, and then mixed with cheese, onion, garlic, etc. The blended soup is baked in a high fire...

This cooking process is not difficult, the problem lies in the choice of ingredients!

Just when Liu Maoxing was going to get the king crab, the three students beside him looked at each other and squeezed towards Liu Maoxing viciously!

Obviously, these three people are also Ruishan's dog legs. If it was normal, Liu Maoxing's strength would definitely ignore them, but now Liu Maoxing's condition is extremely poor, because of excessive hunger, his legs are weak, and he is really squeezed by the three people. made a somersault...

Judging from the surprised expressions of the three of them, none of them expected such a result. Didn't they say that this kid is very good at fighting?

Immediately, he noticed that Liu Maoxing's face was a little pale, so he guessed that the three of them were lucky, and they caught up with Liu Maoxing's physical discomfort.

With this twists and turns, Liu Maoxing and the three pretenders who came over to help him, but they were actually procrastinating on purpose, only got what other people didn't want, and they were all inferior emperors regardless of their size or freshness. crab!

Obviously, the fourth palace is bad, and they want to widen the gap in ingredients, otherwise, there shouldn't be king crabs of such poor quality in Yuanyue Resort.

At this time, it was useless for Liu Maoxing to trouble those three people, it would only delay the time even more, and he might be expelled without even taking the assessment...

Sigong obviously noticed it too, but didn't say much.

Seeing this, Liu Maoxing first finished removing the king crab meat. Looking at the obviously smelly crab leg meat, Liu Maoxing's face darkened.

The three people who framed him before could not help but sneer secretly when they saw Liu Maoxing's embarrassment. Although they might also be eliminated, as long as they get rid of Liu Maoxing for Ruishan, they don't have to worry about anything after dropping out!

Some other students who were not used to Liu Maoxing would glance at him and laugh from time to time, wanting to see how he was at a loss, but at this moment, Liu Maoxing did not do anything else, but raised his hand.

Seeing Liu Maoxing raise his hand, although he knew what he was going to say, Sigong still said, I said before, I won't answer any questions.

It's not about answering or not answering, it's about Chef Sigong...the ingredients you provided are not fresh! Although Liu Maoxing's face was a little pale, but under the shocked eyes of others, he confronted Sigong!

Huh? What do you want to say? Sigong's eyes behind the glasses flashed fiercely.

Your task is to treat us as your kitchen staff, right? At least it is your responsibility as the chef to provide good quality ingredients, and you are going to serve this to the guests? Liu Maoxing said angrily.

However, the anger of Kadozaki Takina in the morning is also counted on the head of Shinomiya.

How can there be a good-tempered person in Sigong? Immediately sneered and said: Hehe, you probably forgot, I still have the right to decide whether you will stay or not based on subjective judgment, you... drop out of school!

Seeing Sigong pointing at him, Liu Maoxing refused to budge and said, You used to be a student of Yuanyue College too, right? When did you degenerate into a clown who flaunts authority? If you are a cook, you should use the way of a cook. Solve the problem!

What did you say? The veins on the top of Si Gong's head jumped into a well-shaped shape, and even the students who were at the same time as him did not dare to talk to him like that.

What? Could it be that a famous chef who has won the Prosper Medal dare not even accept the Halberd of Food from his junior? Liu Maoxing deliberately provoked the general, wanting him to fight.

Seeing Liu Maoxing propose the food halberd to the well-known Kojiro Shinomiya, the other students couldn't help but stare at him blankly,

Are you kidding me? Why do I want to eat a halberd with a nobody like you? What can you do with me? Letting you drop out of school is just a matter of my words, and there is no need to make a bet! Sigong took it for granted Said.

And at this moment, there was a knock on the door...

The cooking room was originally open, but someone came to want Shinomiya to notice him, but it was Dojima Gin standing at the door.

Mr. Dojima? What's the matter? Shinomiya asked doubtfully.

Sigong, there is something urgent, come here... Liu Maoxing, come here too! Dojima Gin said.

Sigong could only frowned and said to the other students: You continue to cook, I will be back before five o'clock, no whispering, no changing ingredients, this cooking room is monitored!

After saying that, he and Liu Maoxing went to Dojima Gin's office, and at this time, Kanhiko, who had no class in the afternoon, and Kadozaki Taki, who was being punished, were also there.

As soon as Dojima Gin came in, he specifically asked about the conflict between the two before.

I see. Although Liu Maoxing's approach was ill-considered, in the final analysis, it was because people targeted both the morning and afternoon classes, and the fourth house class couldn't improve the recipes, so... eh? Are you feeling unwell? Dojima Yin asked.

Liu Maoxing was also a little puzzled, but he didn't want to lie, so he simply said, It's nothing, I'm just hungry.

The others couldn't help but look at him suspiciously when they heard the words, hungry? If you are simply hungry, you will have to starve for several days to have such an effect, right?

Anyway, what happened this time was caused by Taki Kadozaki's improper assessment, so let's do it! Then, according to what Liu Maoxing said, how about having a private meal with Gan and Donato as judges?

The other students who were eliminated by Kadozaki Taki knew what Gin Dojima was doing now, and they would definitely shout injustice!