fish street dad

In the fish street in the afternoon, the fishy smell left after the fish market disperses still lingers in the air. This is the favorite smell of cat monsters, and it is also the main reason why Wang Kunfeng chose this place as their temporary residence.

After all, catching fish by yourself is not as comfortable as it is now, where you can easily buy all kinds of fresh fish for a few copper coins?

"Sanlang, do you like Big Brother Bai?" Wang Kunfeng asked thoughtfully looking at Saburo who lowered his head slightly.

"Yeah! I like it! Brother Bai looks good, and his cooking is delicious." Sanlang moved his ears, as if the warmth from Bai Chunsheng's palm was still on them, and the thin tips of his ears slowly turned red.Brother Bai is still very gentle to him. He has a pair of ears that are completely different from ordinary people, and he can't even hide his hair. Where are his ears~

Wang Kunfeng smiled and didn't speak, but walked slowly in front. The two brothers walked in the shade under the tree on the street, one behind the other.

Wang Kunfeng never thought that he would have a partner in this life. In fact, he is not sure how long he can live, but at this moment, he really wants to live well, survive, and accompany his mother to provide for his mother. Watching younger siblings grow up.

Perhaps, he should also think about it and find a partner for himself.

For example, the river clam demon who can cook fresh fish is very good~

Little did he know that he was already being targeted by that terrifying cat demon, Bai Chunsheng was humming the changed little apple at the moment, killing chickens and ducks, the chicken blood and duck blood were packed in ceramic plates, after processing, add some Dried chili, you can make a spicy red onion fried blood with rice at night.

The shallots here are very delicious, which he only recently discovered.This kind of onion is not the same as the onion they bought in the supermarket in the previous life. It is only about one-third the size of the onion in the supermarket. The meat is light pink, and the taste of the onion is stronger. It is very delicious when used for cooking. , Smell the strong fragrance of green onion, but it tastes sweet and crisp when you eat it. Bai Chunsheng bought a lot today, and I plan to use it as a side dish. I want to cut a few slices and add it to the spicy Mao Xue Wang. There is also a special flavor in the fish soup.

After the old hen was slaughtered, he took out the viscera and excess fat and stuffed it all into a large earthenware pot. A temporary stove was built underneath with two pieces of adobe, and a burning log was stuffed in it to simmer slowly.

Duck is cut into pieces, boiled and drained, then stir-fried with garlic cloves, peppers, star anise and chopped shallots, then add miso and two tablespoons of water to simmer, sprinkle a layer of green onion before serving, it is a strong dish Perfect braised duck.The duck meat cooked with miso has a taste of duck in sauce, but not too thick, it is most suitable for serving with rice or wine.

The herring is still sliced ​​into thin fish fillets, half of which is used to make fish in sour soup, and the remaining half is divided into two to make a big pot of smooth and tender fish fillet porridge, and a big basket of crispy fried fish fillets , fish fillets wrapped in egg white and batter, deep-fried in a pan until golden brown and then taken out, dipped in the sauce he prepared when eating, crispy on the outside and tender on the inside.

He put a few fish skins away by himself, ready to find a chance to stew them out, and make some delicious fish skin jelly for Saburo.Cough~ If Saburo eats happily by then, maybe he will even touch the cat's ears~

He divided the finished fish balls into two portions, one was stewed fish balls in clear soup, and the other was braised in scallion oil with shallots.The prepared dishes cater for almost everyone's taste.

After almost all the people arrived, Bai Chunsheng quickly fried the prepared vegetables and put them on a plate. He took out the cold courgette from the cupboard, and the steamed bacon and egg yolks in the rice pot were also available. Serve them together. table, and finally took out the lotus white bought from the restaurant.

"Aunt Wang, Aunt Zhou, Brother Wang, Brother Maoqing, Brother Xie, Qiulu, Chunsheng are newcomers, and I have been taken care of by you all. From now on, everyone will be neighbors. As the saying goes, distant relatives are not as good as close neighbors. I have nothing to do here. Relatives and friends, in the future, if there is something wrong, everyone just say, if you have anything to help, don’t be polite to me, come, everyone pour wine and drink a full glass!"

Everyone raised their wine glasses, the intoxicating aroma of lotus white filled their lips and teeth, and was instantly covered by the aroma of rich chicken soup.It turned out that someone couldn't help it, and secretly took a spoonful of chicken soup and drank it. The old hen soup was stewed just right, and there was a layer of golden oil on the surface, which made the green onion greener. tasty.

Although Bai Chunsheng's home-cooked dishes are not as exquisite as those in restaurants, but because everyone's tastes are taken into consideration, it tastes more home-cooked than those carefully cooked in restaurants.

Wang Kunfeng sipped the wine, ate the vegetables bite by bite, and fed some fish balls to his younger brother. Mrs. Wang took a bite by herself and then fed the daughter. From a distance, it seemed normal. The family gathers together to enjoy the warmth of the banquet.

He has felt this way for a long time, no, maybe, from the moment he was born, he has never experienced it.

In the past, when we lived with the wet nurse and the others in the other courtyard of the Wangfu, there was a servant called the nurse who took care of him. He never dared to call the wet nurse "Mother" in front of others, for fear of bringing disaster to the wet nurse.In order to avoid suspicion, the wet nurse never dared to eat at the same table with them, even if it was just some leftovers, the wet nurse would only eat the leftovers after they finished eating.

Later, they went southward and wandered all the way here. They also suffered a lot at first. The people in the palace may have received some orders and did not help. At that time, the nurse took a piece of old clothes into a suspender every day. , with his young aunt on his back, doing laundry and mending for others, in exchange for some copper coins to buy some food, while he carried bags, fished and even fought for others at the pier. Eat such a sumptuous feast.

Later, he slowly started some of his own businesses, but in order to leave a way out for himself and his family one day in the future, he never dared to expose these secret businesses, and still lived a poor life with his family. Life.

Unlike Bai Chunsheng, although he doesn't have many friends, and he doesn't remember if he has any other relatives underwater, but his life is much more carefree and unrestrained.

Sometimes, he really wanted to ask that woman face to face, since he knew that a mortal and a demon could give birth to a half-demon with impure blood, why did he have to marry into the palace?Why must he be born?

If he had a choice, he didn't want to be reborn in that woman's belly, and he didn't want to disappoint her... But, all of this was never up to him to choose!

However, he had forgotten that Prince Yu was in power and trusted by His Majesty, with a handsome appearance, how many women in the world wished to marry such a man?What's more, she is still the concubine!

Give birth to a half-demon, at worst, throw it away, and win sympathy and love in front of the prince, what a perfect chess game... It's a pity, in this chess game for fame and fortune, he, Saburo, and Auntie, They are all abandoned sons destined to be abandoned.

Any questions?

"Brother Wang, try this crispy fried fish fillet. You have traveled far and wide and have a lot of knowledge. Help me look at the fried fish slices and the fish balls. Can you sell them on the Fish Street?" Bai Chunsheng noticed that Wang Kunfeng was in a daze. Can't help but ask.

He has been thinking about doing some business to earn money to buy land and build a house. He doesn't know how long he will stay here. Maybe he will return to the familiar home after waking up. Maybe he will be here for the rest of his life. He only knows that no matter where he is , he has to work hard to make his life better.

Money is a bastard, but without money, anyone can treat you as a bastard.

He wanted to make money, and now it seems that among the people at the table, only Wang Dalang who has "experienced the world" can give him some pertinent advice.

Wang Kunfeng was forcibly pulled out of his sad mood, and was instantly surrounded by a stench of copper.

The melancholy and resentment that had accumulated in my stomach suddenly became stuck in my chest, and I couldn't get up or down.

This river clam monster is indeed a bumpkin water monster who just came ashore. Do you know that melancholy men are the most attractive?

Bai Chunsheng: "..." Hehe~ You are worrying too much, in my opinion, the most attractive man is the one who is rich and has good looks (figure)!These days, the melancholy male protagonist who sits on the horizontal bar on the playground with a guitar in his arms is no longer popular. The little fresh meat with eight-pack abs is the favorite of the sisters, cough!It's also my brother's favorite~

As a second generation who grew up in the smoke and fire of the market, and followed his grandmother and mother to collect rent from a young age, there is only one word in Bai Chunsheng's dictionary, and that is "money".

However, Wang Kunfeng had just tasted the fried fish fillets, and they were indeed crispy on the outside and tender on the inside, very delicious, especially the dipping sauce, probably because Bai Chunsheng stole the recipe from other chefs, and the taste was indeed better than that of a small place like them. The restaurant here is very good. Thinking about it, they are probably the cooks brought by the nobles from the imperial city on the passenger ships. It tastes like imperial food.

When Wang Kunfeng was a child, he also tasted imperial food in the palace. It was the birthday of the Empress Dowager in the palace, and all the royal families were rewarded with imperial food. The prince saw a few children in the room that day, and for some reason, he suddenly remembered them. The sons of the half-demon, the princess ordered someone to pick them up, changed into brand new clothes, and ate the royal meal that only the emperor can eat according to legend.

In fact, now that I think about it, the imperial meal is just like that. It’s not as good as the rabbit meat that the wet nurse secretly stewed for them in a small stove. If you eat it warm on a cold day, your whole body will be warm.It's not like the imperial meal, probably because it was given as a gift from the palace. Even though it was packed in an insulated food box along the way, it was still cold and the taste was not as good as when it was just out of the pot.

"The deep-fried fish fillets taste good, but they are a little soft after being left for a long time. The fish balls are good. You can cook as much as you want. If you can't finish it, you can take it back and eat it yourself. The fish balls made by the local people are also good. It’s not as delicious as yours, and with the unique taste of this dipping sauce, there must be many people buying it.”

"The problem of soft fish fillets is easy to solve. I marinate the fish fillets in advance and put them there. Someone orders them and I fry them in the pan. I eat them immediately after frying, so they won't become soft. For fish balls, herring and sticks The fish are all good, but there are not many fishermen who catch these two kinds of fish, if I decide to sell fish balls, I might ask Brother Wang to help me find some familiar fishermen to catch these two kinds of fish for me.”

"It's not difficult. They don't catch herring and mallet fish. The main reason is that this kind of fish is too big. Ordinary people can't finish one if they buy one. Rich people don't like to eat such cheap big fish. If you really want to sell them Fish balls, I’ll just ask a few fishermen to catch them for you, there are plenty of these two kinds of fish in the river.”

"That's really a waste. In fact, herring and mallet fish have thick meat and few spines. They are most suitable for making fish balls and fish noodles. In fact, fish meat wontons are also delicious, but it's troublesome. I can't make so many by myself. The job is not like fish balls, which can be prepared in advance, and then slightly burnt before selling."

"Are you going to set up a stall selling fish balls by yourself?" Wang Kunfeng frowned.

"Also, and me!" Xie Huang hurriedly raised his hand, "Brother Bai said to take care of my three meals a day, and I will help him when he goes out of the stall in the future."

Saburo looked at Xie Huang enviously, he also wanted to help Big Brother Bai sell fish balls, if he couldn't sell all the fish balls, he could eat all the fish balls, it wouldn't be wasted at all!

Wang Kunfeng: "..."

For some reason, he always felt that this crab monster looked a bit unpleasant.

I really want to throw this nasty crab into the pot and steam it... Then smash some garlic, pour some balsamic vinegar to dip it in, the taste must be excellent!