(6)

The few elderly people who were satisfied with their meal were surrounded by reporters when they left. They also generously accepted the interview and commented on today's dishes in terms of color, aroma and flavor.To sum up, there is only one meaning, the dishes are quite delicious, they have not disappointed them, and they have already booked private rooms for one year, and this is because they can only book for one year at most.

The diners who heard this next to them ran to the waiter to argue, why they can only book for a year at most, and we can only book for a week at most, which is too big a difference.

Chen Rui had no choice but to come out and explain again, because these old people are the first batch of senior members of our hotel, so they can enjoy special treatment.Then the guests who hadn't left started asking for membership again, but Chen Rui really wanted to say, this is actually just an excuse, even if you do it, I can't make you book a private room for a year, so I can only go to talk to Jing again Yang discussed what to do.

Jing Yang said that members are divided into three levels. Different levels can reserve tables for different lengths of time. Of course, the recharge amount is also different, and various terms and conditions must be set. It does not mean that becoming a member can come to eat when you want You can come and eat anytime.

Even though the recharge amounts of members of the three levels are quite high, people are still handling it. Later, Jing Yang opened more than 20 branches, and they all became restaurants that only entertain members. carry.

In addition to interviewing a few elderly people, the reporters also interviewed other diners, and they got unanimous praise. They all said that the taste is very good and delicious, and they will definitely come again.

The most surprising thing is that even Zhao Bocheng, the heir of the Zhao Group, was interviewed and gave a very high evaluation.

The reporters and food critics sent by Zheng's father and son saw that the situation was not what they expected, and they didn't know what to do.They also ate the dishes, which were indeed very delicious, and the taste was beyond a certain level.They use money to do things, and they don't care about speaking against their conscience, but now everyone else says yes, even a few prestigious old people, and the heirs of the Zhao Group, it's too obvious that they are the only ones who say something bad .

After media reports, netizens found that the result was completely different from what they thought. Many people didn't believe it was true, thinking that Lu Jingyu spent money to bribe the major media and reporters, and that's why it happened.

Then there were netizens who went to Lu Deji for dinner to complain for Lu Jingyu and refute those who were still speaking ill of him.

——"It is said that Lu Jingyu can bribe reporters, so can he even bribe those respected old people in all walks of life and the heirs of the Zhao Group? Then he is too rich. I don't know what the appearance fee of the heirs of the Zhao Group is. How many?"

——"Whether it tastes good or not, you will know if you eat it yourself. You haven't eaten it yourself, so you can judge by guesswork and delusion. The brainless trolls are referring to you people."

——"I have been a food critic for more than ten years. If I hadn't tasted the food myself, I would never make any comments. This is the most basic professional ethics. I ate at Lu Deji, so I I can say with conscience that although I have commented on a lot of food, this is definitely the best dish I have eaten in the past 30 years.

The online comments are no longer one-sided, and many netizens said that they would go to eat and see it in person, and then comment.

Jing Yang didn't expect Zhao Bocheng to stand up and speak for him. I don't know what he thinks, but thanks to his appearance, no media dared to deliberately discredit him.

Faced with such a result, the Zheng family father and son were in a bad mood.

Zheng Jianlin had never taught Lu Jingyu how to cook, and he never knew that he could cook. He thought he didn't get caught last time, but this time he dug a hole himself and jumped down. They just need to fill the hole with soil. Yes, just the saliva of netizens can drown him.

But Zheng Jianlin didn't expect that such a result would happen. Those people with high status stood up to speak for Lu Jingyu. When exactly did he bribe those people and how did he do it?He felt that there must be something strange about this matter, even if Lu Jingyu could cook, it was impossible for him to be as good as those people said.

Zheng Junming's mood was also very complicated. On the one hand, he couldn't believe that Lu Jingyu could cook the dishes well, on the other hand, he couldn't believe that Zhao Bocheng would give Lu Jingyu such a high evaluation.

Because Qian Xiang is Zhao Bocheng's cousin, he also had the opportunity to cook for Zhao Bocheng before. At that time, in order to prepare the dishes well, he started to prepare them a long time in advance and repeated them several times a day as practice. But after Zhao Bocheng ate, There is no comment at all, and the expression is still the same cold.

He practiced cooking hard since he was a child, and Lu Jingyu knew how to eat, drink and have fun since he was a child. Everyone said that he was talented in cooking. Although he was young, he was better than many chefs who had been cooking for decades. How could his dishes be better than his, and why did he get such a high evaluation.

Zheng Junming thought of a possibility, and he said to Zheng Jianlin, "Dad, I heard that Lu Jingyu brought his grandfather's apprentice back to help. Could it be that those dishes were actually made by them, not by Lu Jingyu himself at all."

After thinking for a while, Zheng Jianlin nodded and said, "That's probably the case. It can't be done in a day or two. It takes a long time to learn and hone to do it well. He can't do it well." Suddenly he became very good at cooking."

"Then what are we going to do?" Zheng Junming looked at Zheng Jianlin and asked.

"To spread this matter, you need to publicize it vigorously. Otherwise, when Lu Deji is accepted by everyone, my Zhengdeji will gradually lose its foothold. I must try to bring down Lu Deji." He, Zheng Jianlin, has worked hard for so many years in order to promote Zheng's cuisine, turn Lu's into Zheng's cuisine, and turn Lu's restaurants into Zheng's restaurants.Seeing that his goal was slowly achieved, how could he be defeated by his son whom he had always looked down upon at this time.

Lu Tak Kee has been full of customers every day since the day it opened. There are fewer and fewer people scolding him on the Internet. Only some of Zheng Junming’s idiotic fans are still attacking him, and they say they will never go to Lu Tak Kee for dinner. The others boycotted Lu Tak Kee together.Others said, if you don’t go, it’s because you don’t have the good fortune, and we don’t have any grudges against delicious food, so why boycott them.

Lu Deji's business is booming. Although Lu Deyuan's two apprentices are busy, they are also happy from the bottom of their hearts. Jing Yang told them that two branches will open soon. They seem to have seen that when the master was still alive, Lu Deji The lively scene of the hotel.

Originally, Jing Yang invited them to come, and they only agreed to help for a period of time before leaving, but they don't want to leave now, they want to stay and help Lu Jingyu revitalize the real Lu Deji and Lu's cuisine.

"Jing Yu, if you don't dislike that our two brothers are disabled, we will stay with you in the future."

Guo Long and Wang Yong were Lu Deyuan's most valued apprentices back then, and Lu Deyuan even thought about making Guo Long his son-in-law.After Lu Deyuan's death, Zheng Jianlin wanted to force all of Lu Deyuan's apprentices away, and these two were the most difficult to deal with and the greatest threat to him, so he used indiscriminate means to make one of them lame One leg, one blind and one eye, in the end, he could only leave his hometown and hide in a remote place to continue cooking, but he taught a lot of apprentices.

"Uncle Guo, Uncle Wang, you also know that there are not many people around me who can be used and trusted. It is a dream for me that you are willing to stay and help me. How can I dislike it?"

Guo Long said, "We didn't expect that your culinary skills are much better than our two brothers, and you have the demeanor of your grandfather back then. If you can help you revive Lu Deji and Lu's cuisine, and defeat that villain Zheng Jianlin, We will have the face to see Master in the future."

"Yes." Wang Yong nodded.

The matter of the main store Jing Yang was handed over to Guo and Wang, and he was busy opening the two branches.

Jing Yang was sitting in the private room modifying the design drawings, Chen Rui walked in hurriedly with his laptop in his arms and said, "Look quickly."

"What are you looking at?" Jing Yang looked up, put away the drawings and put them aside.

"Some people on the Internet say that you are lying to deceive the public, saying that those dishes are not made by yourself at all, but by your grandfather's apprentice, but you say that you made it yourself, saying that you are shameless."

Jing Yang read the whole content carefully, and then smiled.

"What should I do?" Chen Rui said worriedly, "Would you like to come forward and explain, Zheng Junming's idiot fans are going too far, if you don't clarify this matter quickly, it will definitely damage your personal reputation and the hotel." Reputation is affected."

"Let them agree, the clear will be clear and the turbid will be turbid." Jing Yang said indifferently.

"Those people on the Internet who believe in everything others say and love to follow suit, don't care whether you are clear or muddy. If you don't come forward to explain, it proves that what they say is not true. After a long time, people who believe in them will more and more."

"Don't worry, it won't take long, and soon there will be a chance for me to prove it, so it doesn't matter if I explain it now or not."

Chen Rui looked at him suspiciously, and was about to ask what the opportunity was, when the waiter knocked on the door and came in and said, "Boss, Mr. Zhao Bocheng said he wanted to see you."

"Zhao Bocheng?" Jing Yang raised his head, looking at the waiter in surprise and doubt.

"Yes, that is the heir of the Zhao Group, Mr. Zhao Bocheng. He is waiting for you in the private room he has reserved."

Although Jing Yang wondered why this person wanted to meet him, he still decided to meet him. After all, he couldn't easily offend this almost big BOSS figure.

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