[Comprehensive] The queen becomes a pair

Erina chose to handle these ingredients by herself, but Nakiriji brought a professional butcher among the accompanying people. After getting all the ingredients she wanted, Nakikiji didn't leave directly, but approached At the place of export, let the butcher handle all the ingredients.

In fact, there is no detailed division of exits or entrances in this forest, just go in and come out, and the accompanying partner can no longer help the chef.Across an exit, the father and daughter chose completely different ways of dealing with it. Nakiri Ji almost stood in front of Erina, but there was an insurmountable gully separating the two of them.

"Actually, you can also choose to ask Chef Qianyun to prepare it for you in advance." Nakiriji looked at Qianyun and said, "After all, you have never been exposed to these before..."

"Who said I haven't touched these?" Erina raised the knife and finished the final cutting work.She looked up at her father and repeated: "Who said I haven't been exposed to these?"

Erina spoke very calmly, as if she was not talking back to her father, but expounding a fact from an objective point of view.

Maybe it was because she had been in contact with him during the year she went out.Nakiri Ji thought to himself, and the smile on his face remained unchanged: "Speaking of which, Erina, why do you want to compete with my father? Si and Xinhu are relatively close. But can this make you stand against your father? It is impossible for the former commander to tell you to go against your father, he is not such a person."

Nakiri Ji has a loving father's face, and Erina seems to be that disobedient rebellious daughter.Erina endured it, with ingredients in one hand and a kitchen knife in the other, neither of which could be thrown in his face.

Erina put the ingredients in the iron bucket, put down the kitchen knife, and then looked up at her father with a puzzled face: "Are you asking this question now?"

"Of course it's because——this Yuanyue Academy belongs to me!" Erina raised her voice abruptly, raised her head slightly, straightened her back, and lightly tapped her fingers under her collarbone: "While I'm When I was away, I took something that belonged to me without authorization, do you think I will forgive the person who did it?"

"It doesn't matter what the righteousness is. I have no interest in your culinary concepts. I don't even have anything to do with what you want to change the world into! But Yuanyue—it's not your turn to intervene!"

——within the moon and the sky.

Because it is not the specification for the selection competition, and Erina also asked, do not open the zenith, and the moonlight has not poured, so this place seems to be just a somewhat luxurious ordinary conference hall.After the two protagonists who were eating halberds entered the arena one by one, the examiner and the students who had been waiting for a long time came to their senses, pointing at the two people in the venue and whispering.

There were five inspectors in total, all of whom were hotel executives or scientific research managers who had long-term cooperation with Yuanyue.

After watching Erina arrive on the field, Qian Yun turned to look at the auditorium after she had already started cooking her own ingredients, and found the location of Ji Xing Liao.

"Teacher Qianyun!" Tian Suohui gave her a seat, and Qianyun thanked her: "I've been waiting for a long time."

Tian Suohui shook her head, "Fortunately, after all, we have to start with the most basic part of catching ingredients. It is already very powerful to be able to do so quickly." Her hometown is a hotel, and she grew up before coming to Yuanyue. Time has helped in the kitchen of the hotel, and I know that the most time-consuming part of cooking is the processing of ingredients.

"What does Teacher Qianyun think of Ms. Erina? Can she...can win?"

The neat way of cutting the beef with thistle made a sound of admiration in the field, and Fei Shazi couldn't sit still and looked at Qianyun.Although Fei Shazi might just be looking for a kind of psychological comfort, Qian Yun was unwilling to comfort her with specious words, saying: "I don't know, but...Erina's chances of winning are not very great."

As if they were driven into a desperate situation by the opponent during the competition, and their morale was extinguished with almost no hope of winning, the students in Jixing Liao opened their mouths, but couldn't speak, and became depressed visible to the naked eye.

Only Qianyun, looking at the two chefs on the field, continued: "Nakiriji is also a chef, and he is also a chef who has experienced many battles, and his talent is absolutely no less than that of Erina. I will give it to two people. There is one good and one bad between them, how to look at it, the time, experience, vision, and the starting point of Nakiriji are all much higher than Erina's."

"Isn't that bad?!" Yoshino Yuki sighed, covering her face: "If you lose..."

However, Erina is not without advantages.

Qian Yun didn't say these words, but looked at Erina who was not affected by Nakiriji and immersed in her own cooking wholeheartedly, and her heart softened.

That advantage comes from Erina's continuous improvement of the "boundary" under the leadership of Setsuno's mother-in-law during the year in the gourmet era.This is something that Nakiri Thistle can't compare with Erina anyway.If it is said that Nakiriji can represent the apex of cuisine in the world, Erina, who has not yet reached the apex, has set her sights behind Nakiriji and found a ladder to continue climbing.

"It doesn't matter if you lose." It was Soma Yukihira who responded to Yoshino Yuki's lament: "After all, Nakiri can't represent us. If she loses, we can continue to challenge." He rested his hands on In the back of his head, he was the only one who could smile sincerely when he was forced to such a point by Nakie Jiji.

"Anyway, we just need to find a way to cook better dishes than Nakiriji. In other words, we each keep our eyes on the positions of the ten heroes. As long as six of them become the top ten, we can still overthrow Nakiriji. ah!"

"That's right."

"kindness."

"Although it sounds unbelievable..."

When Xing Ping Chuangzhen said this, the members of Jixingliao seemed to be weeds that had encountered water, and they regained their spirits in an instant.

"I'm not so sure that Erina will lose." Qianyun looked at Xingping Chuangzhen condescendingly from the side, which made Xingping who had just made a good speech laugh, and then pointed at the field: "Ah, they One of the two people uses beef and the other uses wild pork. I don’t know what kind of dish they will make. It’s really curious and anticipating..."

"Both ingredients have a lot of room for development. Different cooking methods and different tastes are not visible at the current stage..."

"Ah! That's too much! Why didn't Teacher Qianyun sit in our vip!" Alice dragged the three of them and moved over. It's true that she could still hold on to the three of them in such a narrow place. Thank you for her hard work.

"I didn't see you, besides, I thought you would be sitting with the students from Jixing Room."

"Hmph, I left here halfway to rest and eat at the VIP! After all, I have to wait for so long since the morning, and I can't bear to be motionless in such a small seat." Alice sat beside Qianyun , calling the other three people over: "Really, why do you sit so far away!"

Kurokiba Ryo sighed, because he was afraid of trouble.But he had to listen to what the lady said, otherwise it would be even more troublesome after that... So, he first moved to a distance that satisfied Alice.Alice nodded in satisfaction, and then stared at the remaining two people who hadn't moved.

"Professor Xi Jianjun? And Ye Shan? Did she bring you here too?" Xing Ping Chuangzhen greeted them intimately as if he saw an old friend he hadn't seen for a long time.

Qian Yun shook his head amusedly, and then turned his head away: "Professor Xi Jian, and Mr. Ye Shan, long time no see."

Ye Shan is one of Yuanyue's top ten heroes, I heard that he accepted Nakie Ji's invitation, and was soon placed in the position of Nakie Ji.It's a pity that Erina dragged him down before he seemed to be able to sit still.

"Wow, this time I used tenderloin again... She really plans to use all the pork?! The internal organs of those pigs are mixed together, the taste will definitely not be good..."

Qianyun turned her attention back to Erina, and after observing for a while, she said: "Up to now, she hasn't cared about those internal organs, and she probably doesn't plan to use them. Erina probably just wants to use the organs other than the boar's internal organs. Meat."

Seeing that the people from Qianyun and Jixingliao no longer looked at him, Xi Jianrun breathed a sigh of relief, and his nervousness eased.Watching the two people eating halberds gradually approaching the end of the cooking, she also naturally joined the discussion in Jixing Liao without knowing it.

"Nakiri Thistle has finished his dish!"

Everyone craned their necks to look, but they saw Nakiri Ji dragging the covered dinner plate and sending it to the inspector with the lingering fragrance.

"Cooking is an art. People who don't understand the beauty and value of cooking are not qualified to talk about cooking."

Nakiri Ji placed his dish in front of the inspector, and lifted the cover with a smile: "This time is special."

"Low temperature steak."

"Low-temperature steak is a cooking method popular in the West. The full name is vacuum low-temperature cooking. Different animals, and even different parts of the same animal will have different temperature controls. The temperature of beef cooking will not exceed 61 degrees. Low-temperature cooking can maximize To a certain extent, the original taste of the ingredients and the aroma of spices are stimulated, but..." Jun Xijian frowned: "As long as you use a constant temperature water bath and a vacuum sealing machine, you can make it even if you don't need any special chefs. It has a very strong flavor. Cooking this dish with naki-cut thistle... what do you want to do?"