[Comprehensive] The queen becomes a pair

The more demanding the diners are on the cuisine, the chefs have to devote their life-long skills to satisfy those picky diners.Especially when those high-demand diners have already tasted the skills of countless chefs from all over the world, in front of them, the chefs will even feel a sense of frustration.

What can be done to satisfy their increasingly large and discerning appetites?How to make them spit out the word "delicious" from their mouths?

For the students of Yuanyue, there is only less than two months to research a dish that can satisfy people who put almost all the delicacies in the world on their table. Maybe a little... cruel.

The two evaluate a dish from an unequal position, and the results obtained should be very different.

But Qianyun doesn't care, she wants to know the 'truth' of cuisine in this world, these cuisines are the first step to understand this world for her!

"You seem to be looking forward to it, Chef Qianyun." Mito, who was sitting next to Qianyun, suddenly opened his mouth and asked, and he tapped the table: "It's because they are all students of Yuanyue, and you are Nakiri Are you the cook at home?"

Qian Yun looked at him and raised his eyebrows in confusion: "Mr. Mito came here because of anticipation?"

Ever since Mito came here and sat in the inspector's seat, he hardly bent his straight back.At this time, he adjusted his tie a little, and raised his head slightly, making him look more upright.After a while, he replied to Qianyun: "It's just because the heir of our Mito Group is studying in the Yuanchu School, so I came to see it. But after seeing the appearance of these students just after cooking, I don't think so. What is there to look forward to. After all, even in Yuanyue, there are not many talented people everywhere."

Mito almost wrote the words 'I don't like the dishes cooked by these students' on his face.

"It's true... just under such a long-distance observation, I will feel disappointed in a certain student..."

Following Qianyun's answer, Mito's brows softened slightly, and he nodded unconsciously.

"However, in cooking, if you don't see the end and put the cooked ingredients into your mouth, even if you follow the chef all the time, with your eyes on the chef, you won't know the final taste of cooking."

As soon as Qianyun finished speaking, the first student came forward with his own dish, and the host introduced it just right: "This is a very famous dish in Japan! Whether it is in a public cafeteria or it has been passed down for many years It can be found in Japanese restaurants—fried chicken! Please taste it, judges!”

Qian Yun picked up the chopsticks, and the small piece of fried orange chicken was still slightly steaming, and the side was decorated with lemon, and a little bit of sweet and sour could be smelled from the chicken, probably in the marinade, or the final seasoning Used lemon on top to get rid of the greasiness.

But... I didn't expect it.

Qian Yun carefully picked up a piece of chicken, feeling a lot of emotion in his heart.

The first dish to taste brought back her memories, the spicy fried chicken nuggets that she discussed with Erina once, that scene seemed to happen yesterday.

The two of them ignored the age difference between each other and themselves, and just worked together in the kitchen as two chefs...

In order to reproduce this future again, she will definitely find a culinary philosophy that she and Erina agree on.

With this in mind, Qian Yun took the first bite.

It's not chicken breast, but chicken thigh meat with a lot of fat and a very pleasing texture.The marinade is based on onion, adding the sweet and spicy taste of a variety of fruits. The shell is made of bread crumbs and oatmeal flakes. The crispy taste and the slightly spicy onion, plus a wonderful combination of a variety of fruits also very interesting

All in all...

Qian Yun ate the chicken on his plate several times faster than other inspectors, and then pressed the scoring device.

Qian Yun showed a little apologetic and regretful expression to the student, and the score given by Qian Yun happened to appear on the big screen.

A big number, zero.

Such a conspicuous figure no matter where it was shown in front of all Yuanyue students immediately caused quite a commotion.Seeing Qian Yun eat so much and so fast, others had already had a preconceived notion that this dish should be delicious. As soon as such a result came out, the audience watching the game felt a little unbelievable.

"Zero points? No way... Obviously I ate them all..."

"Is it wrong?"

"Chef Qianyun gave zero points, but the other inspectors didn't seem to give too many points."

There were more and more small discussions, and the voices became louder and louder. The host had to pick up the microphone and read out the final score of that dish: "Then let's take a look at the total score... 16 points What a cruel score! Well, what are the criteria for scoring by the examiners?"

Although the host mentioned the censor, the microphone was aimed directly at Qianyun.

Qian Yun said: "First of all, it is the deficiencies I found in this dish, that is, the areas that can be improved. The second is my personal preference."

As soon as she finished speaking, someone questioned: "Personal preference?! Wouldn't that be a bit irresponsible! This is the annual autumn selection competition!"

Qian Yun did not rush, pointing his finger down at the empty dinner plate and continued: "Leave aside our inspector, student status, he is a chef, I am a diner, and the duty of a chef is to satisfy the diners, that is, Satisfying my personal preference for food, I think this principle will never be shaken even in such a serious competition. But it is precisely because it is a competition now, so this standard is only used as an auxiliary standard, the main thing is... ..."

Qian Yun's words stopped short, but most people knew what she was going to say.

Discover the shortcomings of cooking.

This standard is really a standard game scoring model, and everyone can't say anything more.

"Then, let's treat the next one with anticipation!"

"dumpling?"

"Can dumplings also be called meat dishes?"

The next dish was dumplings, which seemed to have nothing to do with meat on the surface. Mito shook his head and was about to give up the rating, but suddenly found that the skin of the dumplings was slightly different from the ones he had seen before.

He picked up the chopsticks and lightly pressed them on the dumpling skin.

There was only a fragile cracking sound, and the supposedly soft and resilient dumpling skin was broken from the middle like a fragile fiber, causing the filling inside to emit a strong fragrance.

"This is... a side dish made into a dumpling skin?" Qian Yun also opened a dumpling, and after eating the fragile skin, she suddenly realized: "It uses cheese and vegetable puree, plus a little Made of flour? And because the stickiness is not enough, the outer layer is baked dry and steamed in a steamer, but such a beautiful white color, only the white root of Chinese cabbage is used?"

"So that's it! This is not the outer skin, but the side dish of the meatball inside!"

However, there is more than enough novelty but not enough flavor, and the score cannot be so high.

Even if the student's fleeting creativity will make the eyes of the examiners shine, it is the taste of the cooking that determines the score.

"A total of 40 points!"

"21!"

"4 points..."

The dishes were served one by one, but the one with the highest score so far is still the one with 40 points. It seems that it is a very happy thing to get more than 10 points from these strict inspectors matter.

In addition to the students, one of the examiners also received unusual attention. Even the host couldn't help looking at her, and asked cautiously, "Well, Chef Qianyun, are you really okay?"

No matter Chef Qianyun gave one point or other points, as long as there is food in the plate in front of her, Chef Qianyun will eat them up without hesitation.

It's amazing... no, it's terrible!

Could it be that Chef Qian Yun planned to finish all the dishes for the thirty students?

When Qianyun once again ate a dish as if it was a rare delicacy in the world, but gave a single-digit 2 points, everyone couldn't help but have such a dish in their minds that even they couldn't believe it. guess.

That's a serving for 30 people. It's hard to tell if it's for three people. How could it be possible to eat all the servings for 30 people! ?

"Don't worry about me." Qian Yun let out a long breath and looked at the host: "You don't want to waste food."

"Yes, yes, it is not good to waste food—ah, the next contestant, please serve your food!"

"I'm sorry...that, this is my dish, stewed beef oden!"

When the girl served her own food, cheers erupted in the venue immediately.

"It's Kikuchienka! The third place in the elementary school entrance grade, the evaluation of cooking in the three years of junior high school is A or B, and I have never received an evaluation below that! And..."

"Still a great beauty!"

The moment Mu Kuchi Sonoka came out, countless boys in the arena consciously pulled up huge banners to cheer for him.However, surrounded by such cheers, Kikuchienka seemed like a frightened hamster, and quickly introduced his cooking in a tone as if he was about to cry: "This is made of Japanese-style dashi and The beef stewed in red wine, which is commonly used in Western food, is then thoroughly stewed in Japanese dashi stock to mature..."

Sounds simple, but how about tasting it?