The years when I opened a farmhouse in my hometown

With Shen Xiaoyun's permission, several tourists who were already very tired suddenly felt inexplicably relaxed, and their whole body relaxed a lot.

Although they didn't turn over much land, it was really tiring and fatal.

It is a very fortunate and happy thing for them to take a break now.

They also never expected that doing farm work is such a tiring thing, and they overestimated themselves, cruelly discovering their waste physique...

A big man, who can't even dig a piece of land, said that it would be a shame to go out.

"Anchor, then let's go to rest." Several tourists couldn't wait to lie back on the bed. They used to eat and sometimes played with their mobile phones, but how can they be in the mood to play with their mobile phones now.

My hands were sore and swollen, the part of the tiger's mouth was as uncomfortable as if it was torn, and the palms even had blisters. Before eating with chopsticks, I was completely attracted by the food. After eating, I found that my hands were shaking.

This is all living on a breath of immortality.

Shen Xiaoyun waved to them: "Go, have a good rest."

The young master and the others didn't need to talk, the kind who were too tired to talk about it, Shen Xiaoyun cleaned up the tableware after eating, and then went back to her own home. Except for her grandma and grandma, Shen's family was busy at home.

There is no need for the two elders to be idle at home, they help clean up the big and small things at home, the family's meals and clothes, such as the two herbal teas that Shen Xiaoyun is holding in his hand now.

They are all prepared in advance.

"Grandma, where are my dad and them?" Shen Xiaoyun knew that they had all gone out to do farm work, but he didn't know what they were doing, because there were too many fields at home, and there were a lot of crops that needed to be taken care of every season.

"Your dad and the others went to weed the field, Xiaoxiao, how is your field doing?" Grandma asked curiously.

The Shen family divided several pieces of wasteland here, and the one selected by Shen Xiaoyun was specially selected for him by the Shen family, because it was the smallest and the terrain was slightly better than the others.

There are also a few wastelands that do not grow, all of which are that kind of maple trees, with deep roots and branches, which are very difficult to deal with. The Shen family did not let him open up wasteland in order to take care of Shen Xiaoyun.

"My land will be completed tomorrow. Today, several tourists helped me. They helped me to search a lot, so I don't have to be so tired." Less.

Grandma said sternly: "Oh, how embarrassing to ask a guest to dig the ground for us. Did you invite someone to come to your house for a meal or something?"

"I ran all the way here to play, and now I am going to dig the ground. This matter, ah, Xiaoxiao, when they are about to leave, you give them something. They are all kind, and we have to thank them very much. "Grandma's tone was full of bewilderment.

From her point of view, this is a matter of taking advantage of other people's great favors, and she feels especially sorry.

Shen Xiaoyun nodded: "I originally thought that the land would be planted with drought-resistant peanuts and sesame seeds, and when the harvest was harvested in autumn, I would send the peanuts and sesame seeds to them, or press oil."

Grandma regained her senses and blinked: "It can still be like this..."

She thought that the little grandson really couldn't be a human being.

"Well, this can be regarded as sowing beans and reaping melons. Let them experience the life in the countryside and let them know that hard work will always pay off."

Seeing that the little grandson persisted in this way, grandma couldn't say anything.

Shen Xiaoyun would also like to invite them to have a meal or something at home, but the food at the farmhouse is also good these days, and several big fat pigs will be slaughtered in succession in the past two days, and the canteen smells like meat.After two days, the land has been dug up, and the pork frenzy at the farmhouse has passed, so invite them to come to the house for a little gathering.

Carrying two jugs of water, putting on a straw hat, taking a hoe and a shovel, Shen Xiaoyun walked to the wasteland in the morning again.

At three o'clock in the afternoon, when the young master and his group came over with a hoe, they found that Shen Xiaoyun had turned over several plots of land, which seemed to be more efficient than in the morning.

And the anchor doesn't look like he's taking a nap at noon...

Could it be that he came over to dig the ground as soon as he ate?The tourists murmured in their hearts that when they slept until two o'clock, they didn't want to get up. Sleeping on the bed was so comfortable.

"Anchor, you didn't take a nap at noon?" The tourists asked curiously.

With the experience of the morning, they have now found a piece of land by themselves and started to dig the soil.

"Well, most people here in Yunshui Village don't have the habit of taking a nap. Occasionally, the older people will take a nap. They are not as energetic as the young people." But it is only occasionally, and most of them hurry up to work, and arrange it every day It is full, but even if they are busy from morning to night, there are still a lot of farm work waiting for them to do.

The tourists were dumbfounded: "..."

So, they are enjoying the treatment that only the elderly have?

"You see we go to bed very early every day. In fact, as long as we get enough sleep every day and develop a habit, we don't need to take a nap." Shen Xiaoyun saw them incredible, and explained.

Nowadays, many people have irregular work and rest schedules, so they feel tired during the day and want to take a nap to recharge their energy.

But if you get enough sleep, according to the body's biological clock, generally speaking, you will be in a state of full energy throughout the day, and you will not feel very tired.

"That's right, I came here and found that other tourists don't seem to take a nap..." Those people were all in high spirits after eating, and they were still discussing which farmer to play in and what to buy, but they were like them. Those who went to take a nap seemed a little out of place...

"Anchor, I think this land will be refurbished tomorrow. After the refurbishment is completed, what do you plan to plant?"

"I'm going to plant some peanuts, sesame, beans, or sorghum. These are very drought-tolerant. They are also relatively good. By the way, what do you like to eat out of these?" Shen Xiaoyun temporarily stopped what she was doing and looked at the tourists. asked.

"Us?" the tourist asked curiously.

The young master was also stunned, what did Xiaoxiao mean by that.

"That's right, nothing could be grown in these fields in the past two years, but as long as you are diligent and willing to fertilize, weed and loosen the soil, there are still some. These fields are plowed by you, and when the seeds are planted, there will be harvest in autumn. It will be given to you as a reward for your labor.”

"..." The tourists felt a little complicated.

I was a little touched, but not much, and I was surprised, there were quite a few.

"Really? We're not here for weeding and fertilizing in the later stage." Some tourists thought of this question.

"It's okay, leave this to me, I still have some time."

This time, all the tourists are motivated, even the young master is full of motivation.

"Then it's hard work for you, the anchor. If the peanuts are harvested and can be picked, you must inform me. This is the first time I have planted peanuts." Is there a sense of accomplishment?

Although there is no shadow of peanuts now.

Shen Xiaoyun nodded, feeling happy in her heart, she didn't expect this proposal to be quite accepted by everyone.

He was a little worried that they would dislike him.

After all, these crops are very common, and if you want to eat them, you can buy them anywhere outside.

The work progress in the afternoon was much faster than in the morning. By five o'clock, they had done more work than in the three hours in the morning. Looking at the dug up land, they felt a little pride in their hearts.

These are the fruits of their labor.

And Shen Xiaoyun was in charge of the finishing work, digging out ditches on both sides of the land they dug out, and then arranging it into the prototype of a field.

"Go back, dinner is almost ready."

The two pots of herbal tea were drunk again, Shen Xiaoyun went back, instead of going to eat with them, she picked some pig manure and soil manure to send to those wastelands, spread it on a layer, and then came back, washed her hands and feet I just went to the cafeteria.

The cafeteria is still overcrowded, everyone is sitting on the long bench in the cafeteria chatting with fans, snoring, don't be too obvious...

There are only a few sporadic people queuing up for food.

It seems that I came at the right time. After going to the disinfection cabinet to get the noodle soup bowls, chopsticks and spoons, Shen Xiaoyun came to the dining window. He waited for a tourist, and it was his turn.

In the evening, I ate pork liver vermicelli stew. The vermicelli is very thin mung bean powder, which is very crystal clear, thin and strong at the same time. It is smooth in the mouth, and the powder still has tenacity. The potato flour has a different taste.

Half a bowl of vermicelli, a large ladle of pork liver soup, there are a lot of pork liver in the soup, there are also some crushed peanuts, fried peas, fried crispy yellow oil powder, some capers, pickled peppers and radishes, some Chopped shallots, minced coriander, and a spoonful of red chili oil.

It is estimated that the aunt in the cafeteria gave him some extra livers, otherwise there are only two pigs here, how could there be so many livers.

After finding an empty seat and sitting down, Shen Xiaoyun took out her phone and skillfully turned on the live broadcast.

"I ate pork liver and vermicelli stew at night."

The pork liver is very small. After cooking, the color is the whitish ebony color. Each piece is very thick, the taste is very pink, and it has a very strange chewy texture. Liver soup, the unique aroma of pig liver soup is addictive.

The aroma of pork liver soup is very special.

The thin mung bean flour is delicious even in the original soup flavor. It is smooth, but it has the texture of rice noodles. It seems to have a little crunchy texture when biting, but it is clearly very strong, giving people The tactile sensation in the cavity is very strange, but it is also tolerant and acceptable.

It's a strange viewing experience.

The fried peanuts and peas are still as delicious as ever. The oil powder is soaked in the soup, which is a little soft, similar to twists, and the aroma of the oil floats out, which can stimulate people's appetite. At the same time, it also absorbs the soup in the pork liver soup And aroma, it tastes soft and noodle. Although the fried pasta has a unique flavor, it is surprisingly delicious.

It's a bit like fried dough sticks in a hot pot, but these fried dough sticks are just miniature fried dough sticks after soaking.

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