Unlimited Food Plan

"Brother Qiu,? If we are like this, they won't engage in public relations to blackmail us when they go back, will they? They are very good at public relations. Many of our high-quality brands have been destroyed by public relations..." Chai Yu looked at The back view of Jessica and others leaving,? Can't help but say worriedly.

Listening to Brother Qiu just now was very exciting.After all, what I’m talking about is something that everyone has been frustrated with for many years. In the early years, the atmosphere was evil. It seemed that one’s own taste was not considered a normal demand. A good thing must be recognized by outsiders as a real good thing.

This kind of thing happened to Chai Yu's father when he opened a supermarket. The big foreign brands countered the chain supermarkets, not to mention the best location and promotion, not to mention the high price.However, these brands will still rely on their own strength to oppress similar competing products in supermarkets, or simply not allow small products of the same type to be sold in supermarkets.

Because those who dare to do this are monopolistic multinational groups, the product coverage may cover 80.00% of daily necessities.If they really don't supply the goods, the supermarket will definitely not have all kinds of familiar brands,? It will even fill the shelves of the supermarket,? And it will appear very unreliable in the hearts of customers.

Then the bosses must not dare to take such a big risk,? Therefore, there are many obviously unfair demands? For the sake of their own business, everyone can only hold their noses and bear it.

When encountering small companies with excellent products, they can only hold their noses and sell formulas to them, and then take the money and leave.The worst thing is that companies that have built a certain scale by themselves, or passed down their family businesses from their ancestors, are reluctant to sell them to others. In the early years, these companies did not have their own public relations department. It was a rumor that could almost get them out. bankruptcy.

Can't even stand up to a hundred-year-old chef? The little chef of the Guan family, if the other party really feels offended, and really wants to stare at him black, I'm afraid that even if he can carry it down, the money will be enough to open fifty It's a small chef from the Guan family, not to mention not cost-effective, but also very labor-intensive.

"It's okay, they won't do that." Regarding Chai Yu's worries, Du Changqiu was not as worried.From his point of view, although these old people had their own stubbornness, when they actually left, although they didn't say much, they obviously understood what they said.

And Du Changqiu can tell that this group of old people has absolute pride in their profession, but at the same time, they really look at their eyes and attitudes very honestly, even if they are angry or offended, their expressions are just angry at themselves for not being recognized. .

And they couldn't reach an agreement, and in the end they still kept the last decency, just shook their heads and said, "Young man, although you have very good cooking skills, it is obvious that you have the same high stubbornness as your cooking skills."

It has to be said that according to the situation where the two parties can't reach an agreement at all, it is already a prerequisite for both parties to have a good rest for everyone to say goodbye like this.

Du Changqiu wasn't worried about this, besides, he walked back to Fanxing and said with a smile: "Besides, I have a new program that Fanxing will organize for me, right, Fanxing?"

Fan Xing nodded calmly, and said softly: "Don't worry, the masters who have participated in the state banquet have been finalized, and they are very interested in helping the new generation to become famous."

"What new program?!" Chai Yu's eyes lit up when he heard it, the new program is good, at least he will follow Brother Qiu to help, and then he can avoid boiling sauce, pickling pickles, digging the ground and the next spring planting!

"The MasterChef Contest will integrate the entire Chinese cuisine and the eight major cuisines. Each cuisine will have its own ten master-level judges and three master-level judges. At that time, the top ten in the country will be selected in the finals, and each cuisine will also be selected. The top ten famous chefs, the interspersed program is that the famous chefs go to the delicious restaurants voted by the audience, and openly vote to select the top [-] restaurants in the country." Du Changqiu expressed his thoughts about working together with Fanxing and Xing recently. Among them are very yearning.

If avenging Guan Yu is a must, and helping Yan County find a pillar industry is what he wants to do, then this competition is what Du Changqiu is most looking forward to.

He has been in several worlds for so many years, trekking in times of lack of food and clothing, and hard roads, from the person who sits on the highest throne as heavy as sugar and pepper and gold, the annual tribute of honeydew melons, at first There are only about 20 peppers. Up to now, [-] yuan of pepper is enough to make home-cooked food for half a year; fresh sugar, buy a pack, and the family can eat it for several months.So now that the information is exploding and all the ingredients are at your fingertips, Du Changqiu is very much looking forward to being able to complete the task with the big man who has gathered the marrow for thousands of years and enjoyed the most complicated and rich food for thousands of years. Chefs, let's have a great exchange together.

"That's great, Brother Qiu!" For those who really love food, this is definitely more exciting than any film and television party.For a foodie like Chai Yu, these people are his absolute idols!

There was no brother Qiu back then, and his life was still alive, it all depended on these masters!

Therefore, Peng Qia, who was still diligently hacking the small chef of Guan's family on the Internet, suddenly received a message to the Food and Beverage Alliance of City A that there was going to be a large-scale food show at Jinbiao Terrace, and all chefs from all over the world were invited. The host is Jin Biao's elder brother Wang Yuan, who brings the "Food Exploration Officer", that is, the guests who are responsible for pulling the ratings, to participate in this show.

"Even Mr. Zou has been invited out as a guest. We have to go, and we have to send the best people there." The catering association in City A, because Peng Qia has climbed up to Young Master Du these years, is very happy.But this time, you can see that this show invites all the industry leaders at the leading level. Even Mr. Zou, who has a royal chef in his ancestors and has served as the chef of a state banquet, has been invited out of the mountain. Jinbiao Taiwan has the largest entertainment resources in China. This combination, when the show comes out, will be absolutely authoritative and have a lot of viewers!

For a show of this level, if they don't have a winner, the Catering Association of City A will really be a joke.

So even if everyone knows that the investor behind this show is Fan Shi, or the host who has worked with Du Changqiu to host it, everyone is absolutely unwilling to miss this show because of Peng Qia.

The same is true for Peng Qia.

"Of course I want to participate. Why don't we send young people with potential to participate?" Peng Qia himself knows that this program can't stop everyone from going, and it really stops them. The excellent restaurants and restaurants in every place and the excellent restaurants with inheritance All the chefs have gone, but none of them from the Food and Beverage Association of City A?

Wouldn't it be self-inflicted to say it out and admit that they are not as skilled as others?They can put away this sign in the future, and all their restaurants and restaurants can be closed directly.

Therefore, Peng Qia naturally wouldn't stop him, instead he opened his mouth seemingly magnanimously.

"No, I have to go by myself." A thin middle-aged man who has been silent and rarely comes to meetings, spoke for the first time, and he said in a muffled voice, "This is a national-level competition." , the judges are Zou Lao, Yan Lao and the others, each family will definitely send the strongest chef, who will send a 30-year-old stunned young man?!"

This person is called Zhan An. The restaurant at home is very famous. It is a must-eat restaurant when you come to City A. He studied under the famous Lu cuisine master. The restaurant has everything, especially famous one is a dish of soy kidney. .

Shandong cuisine is difficult to cook. There is a saying in the industry that "three years as a Sichuan chef, ten years as a Lu master."

It means that among the eight major cuisines, Sichuan cuisine is the best to get started. After three years of study, you can become a small cook and open a restaurant by yourself.However, the stir-fried soup of Shandong cuisine will not be able to become a master of Shandong cuisine in less than ten years.

This is just a way of saying, but it can actually be seen that the industry has described the difficulty of getting started with Shandong cuisine very well.

And this Zhan An has been working as a handyman in the back kitchen since he was a teenager, and then he was taken by the master at that time, and he took him by his side as a closed disciple. He has been with him for 20 years. After a few years, I started to learn side dishes, stir-fry side dishes and so on.

In the next ten years, after learning the knife skills and basic skills, you will be able to learn kung fu. It will be more difficult to make progress here. Whether you can really become a master of a school, in this ten years, depends on whether you can make your own. New recipe for the dish too.

However, after another ten years, Zhan An has made a lot of innovative combinations, but he always feels dissatisfied.

Until the master passed away, he wanted to find inspiration, so he simply took his family to City A to open a restaurant, but because the dishes were solid, he had to expand soon, and soon became a restaurant, and finally joined the Catering Association.

Peng Qia personally invited him to join, so even though he didn't speak, he was always regarded as someone from Peng Qia's side, and he didn't suffer any grievances.Now that he was the first to stand up and say that he was going, Peng Qia felt like he was going to vomit in his heart, but on the surface he still had a look of sudden realization.

"No! Our association can only recommend two people at most. Others can only participate in the audition if they want to go. These two places can't just be given to whoever wants to go?!"

"That's right, these two places should be fair."

"If you can get comments from Mr. Zou and Mr. Yan, maybe you can go a step further. I'm also very interested..."

……

Everyone was talking, but they all had the same thought—nonsense, at this moment, whether it is really obsessed with cooking or for their own careers, they would be fools not to go to such a once-in-a-lifetime opportunity!

Didn't you see how those colleagues who were invited to the variety show made a lot of money in the later stage?Let’s just say that those restaurants that have been promoted by the program have immediately turned into meccas for online celebrity check-in... If their restaurants really have this opportunity, who wouldn’t want to seize it?

"I think, if it doesn't work, let's compete!" In the end, Zhan An, the idiot, slapped the table and said loudly, "Let's do a competition, and whoever gets the top two will represent the Catering Association!"

The atmosphere of the whole debate came to a standstill in an instant.

"I agree!"

"I support it too!"

"Yes, this is the most fair!"

……

Then everyone opened their mouths one after another, without giving Peng Qia a chance to discuss it again. Obviously, when faced with such a huge temptation, Peng Qia thought that the watertight network of contacts he managed also began to take care of each other.

During the conversation, the internal competition was settled in this way.

Peng Qia's face was as dark as the bottom of a pot - he hadn't been to the back kitchen for many years, and occasionally he cooks because of nature, or to cook for Young Master Du.

This suddenly made him compare with everyone, how many dishes can he remember now? !

But if he doesn't do it himself, let the chef in the shop do it?

Then it would be really fun, and he wouldn't have to hang out in the future, and the restaurant on the star would probably have to be closed directly.

Everyone is gearing up for this opportunity, and yes, this kind of opportunity, even if you don't win the championship, just getting a good sentence is a huge publicity for yourself and the store.

After all, where in the country can you find such a culinary competition with star satellite TV, industry leaders as judges, first-line hosts and celebrity blessings?

This is almost like a carp jumping over the dragon's gate in the chef world, a great opportunity.

Those of them who are chefs are already thinking about which dish to use for the competition, and they have to start preparing ingredients quickly when they go back.

As for the fact that I am not a chef but the boss, I am thinking about which chef in the restaurant I want to send out, and how long the contract will be signed before I send it...

In short, the restaurant association, which has always been quiet, suddenly experienced ups and downs.

Things suddenly got out of Peng Qia's control.

作者有话要说：感谢在2021-07-05?23:30:07~2021-07-07?10:54:01期间为我投出霸王票或灌溉营养液的小天使哦~

Thanks to the little angel who threw the landmine: what? 2; eat apricot and die suddenly? 1;

感谢灌溉营养液的小天使：稚水?27瓶；么么、辰祢?10瓶；1111+11、21220903?1瓶；

Thank you very much for your support, I will continue to work hard!