The peace of the Three Realms depends on me [Food]
Chapter 28 Snow Bamboo Sliced Meat and Radish Pork Rib Soup, Keep Fat Bird
33. Pork sliced snow bamboo shoots and radish pork ribs soup
The meat slices are rolling in the boiling oil, the fat meat becomes transparent under the high heat, and the edges of the thin slices of meat are browned and slightly curled.The fat separated from the meat slices is clear, and they are bubbling, looking forward to the intimate contact with the winter bamboo shoots.
When Ji Pingan poured a plate full of winter bamboo shoots into the pot, the pot suddenly became lively.The white smoke exploded instantly, and the fragrance of bamboo shoots and meat slowly merged.
Many plants tend to become soft and rotten when heated, but bamboo shoots are extraordinarily strong, even in hot oil, it still maintains its shape.
After the winter bamboo shoots and meat are fully cooked, it's the turn of pickled vegetables.The pickled pickled cabbage is green and delicious. Although its weight is small, it swears its sovereignty domineeringly as soon as it is put into the pot.
Snow bamboo shoots and pork slices, the first must be pickled vegetables.Without the unique salty aroma of pickled vegetables, the combination of winter bamboo shoots and sliced meat would be so monotonous!
The green pickle foam is mixed in the bamboo shoots and meat slices. At this time, add a little water and simmer for a while, and the aroma and salt of the pickled vegetables will fully come out.The delicious smell made the small… rhubarb bird hanging on the door frame drool dripping down.
Ji Pingan scooped up a little soup with a spatula and tasted it. There were too many bamboo shoots and it was a little bland.But that's okay, a little salt is enough.
Seeing Ji Pingan shake a small spoonful of salt into the pot, the little yellow chicken bound by Shuangtian stretched its neck, staring straight at the pot with big eyes.But he is so fat that he has no neck, even if he straightens his body, he is still far away from the pot.
Ji Pingan put the lid on the pot, and he greeted Xiaobai: "Xiaobai, we are ready to eat!"
Xiaobai was sitting beside the wooden table. Although his expression was normal, he was very depressed at the moment. He was staring seriously at Leng Changtian hanging on the door frame.
Leng Changtian wobbled on the door frame like a yellow ball, and he stretched his neck in the direction of Ji Pingan.The violent movements made him turn involuntarily, and he looked pitiful and ridiculous.
Leng Changtian didn't know him anymore. If it was different, as long as we met each other, he would have looked like a black-eyed chicken.In these three encounters, he had absolutely no intention of fighting.On the contrary, Leng Changtian's eyes are full of strangeness, and only when he sees delicious food, his eyes light up.
Xiao Bai recalled carefully, remembering that when he and Leng Changtian fought last time, the last blow vaguely hit him in the head.Is it because of this that he can't remember himself?
This is difficult, if Leng Changtian still remembers him, he will definitely snap his neck right now to avoid future troubles.But looking at his stupid look, Xiaobai felt that he was a little bit invincible when he took advantage of others' danger.
Ji Pingan called out in a warm voice: "Xiaobai? It's time to eat."
Xiao Bai came back to his senses suddenly, and he stood up: "I'll go and bring the carrot soup."
The radish pork ribs soup is stewed just right. When you open the lid, you can see the slightly transparent radish. At this time, you can easily pinch the radish with chopsticks.Large pieces of pork ribs are mixed with radishes, stewed for a little longer, and the bare bones can be pulled out from the middle of the meat with a light tug.
Ji Pingan scooped up half a bowl of soup for Xiaobai, and he put two pieces of radish and pork ribs in the soup bowl: "Drink the soup first to warm your stomach."
The radish soup is salty and slightly sweet. It is obviously just a little salt, but people can't help but drink it.The stewed radish loses its crispness when it was fresh. It is not as glutinous as lotus root or yam. It melts with a light sip after entering the mouth, leaving no residue.
Xiaobai tasted the radish: "Don't have a taste."
Ji Pingan also took a bowl and sipped the soup: "Yes, the radish after frost is the best. It's not brany and tender, whether it's stewed or braised, it's delicious."
At this time, it was time to taste the ribs in the bowl. The ribs that He Lang bought left a lot of lean meat on it, and the meat on the cross-section of each rib was an inch thick.The pigs in the country grow up on grain bran and forage. The meat is tender and delicate, and the rich meat flows out of the meat after one bite.
Ji Pingan has a special preference for Xiaobai. Xiaobai's appetite grew after he transformed into a big one. He automatically changed Xiaobai's bowl to a big one. Usually, if there is delicious food at home, he will let Xiaobai eat more.
For example, at this moment, the two ribs he scooped up for Xiaobai had crispy bones attached to them. These were his favorite ribs.After eating the meat on top, the crispy bones are also worth savoring.
After Xiaobai ate a piece of ribs, he put the remaining piece of ribs with crispy bones into Ji Pingan's bowl.
Ji Pingan looked at Xiaobai in surprise, and Xiaobai smiled and said, "This piece is delicious."
Ji Pingan smiled, he picked up the rib and put it in his mouth.Xiaobai didn't say anything, but he knew everything in his heart.
Seeing Ji Ping'an and Xiao Bai humbly give up the ribs, the hanging fat bird is not happy.He dangled on the door frame, and finally managed to grab the door frame on the side of the wooden table with his claws.
Now he finally doesn't have to wait for the rope to swing to a certain angle to see the food on the table. As long as he stretches his neck a little more, the saliva can fall on the table.
The fat bird chirped twice at the two of them, reminding them that there was another bird on the door frame.Unexpectedly, Ji Ping'an and the others ignored him, so the little fat bird could only hold the threshold and look at the two of them eagerly.
The snow bamboo shoots in the pot were cooked, and Ji Pingan and Xiao Bai scooped up vegetables and served rice with each other.The kitchen was steaming hot, and the aroma of rice and coriander invaded the lungs along the nasal cavity, causing people's stomach to growl.
This is the first time Xiaobai has tasted winter bamboo shoots in early winter.Winter bamboo shoots and pickled vegetables are very seasonal dishes. The white and tender bamboo shoots are crispy in the mouth, and the pickled vegetables are slightly salty. After stewing, the aroma of pickled vegetables is deeply immersed in the bamboo shoots and sliced meat.
Put some pickled cabbage and sliced meat on the white rice with bamboo shoots, and deliver the food to your mouth while it is hot.The rice is soft, the bamboo shoots are crispy, and the cabbage is fragrant... Whoever has tasted this taste will know.
In the blink of an eye, Xiaobai picked up half a bowl of rice: "It's so strange."
Ji Pingan looked at Xiao Bai curiously: "What's the matter?"
Xiaobai said: "When eating radish and ribs soup, I think I can eat a bowl of rice with ribs soup. When there is snow bamboo shoots and shredded pork, I think this dish is delicious in the world. Any dish you make has its own uniqueness. The taste will not be overwhelmed by other dishes."
Ji Pingan said with a smile: "This is mainly because...there are so few dishes to cook. If you cook all kinds of dishes, you can have a choice."
Xiaobai said seriously: "No, it's not about the quantity of dishes. It's about the delicious dishes you cook, Ping An."
Xiaobai is also a person who is used to strong winds and waves. He has attended eight hundred banquets in the demon world, and he has tasted the delicacies in the demon world.But when those dishes are taken in, the stomach is always not at ease.And after eating Ji Ping'an's food, Xiao Bai's stomach felt extremely hot.
Xiaobai's words successfully pleased Ji Pingan, and Ji Pingan said softly, "If you like it, you can eat more, there is more rice in the pot!"
Xiaobai and Ji Pingan ate in a leisurely manner, which really hurt the fat bird holding on to the door frame.Seeing that the two ignored him, Fat Bird raised his voice and chirped twice.
This time he successfully attracted Ji Ping'an's attention, Ji Pingan looked at the chubby fat bird: "Xiaobai, what should he do?"
You've been hit, you've been fined, you can't hang on the door frame like this forever, can you?
Xiaobai's eyes were gloomy: "I'll throw it far away this afternoon." Throw it on the Northland Ice Field and let him fend for himself!
If it was just the grievances between the two of them, Xiaobai would just turn a blind eye and let it go.But he caused Ping An to almost drown, and it was really uncomfortable to hold his breath in his heart. If he didn't seek justice for Ping An, Xiao Bai's sulking anger would never go away.
Just as Ji Pingan was about to nod, he heard a weak trembling voice coming from his ear: "Hungry...so hungry...I'm hungry..."
Ji Ping'an's chopsticks almost fell to the ground, he stiffened his neck and looked towards the door frame, only to see Fat Niao leaning on the door frame and looking at Ji Pingan with watery eyes.
Seeing Ji Pingan looking at him, the tears in Fat Bird's eyes began to swirl: "I'm so hungry... so hungry..."
Under Ji Pingan's shocked gaze, Fat Niao cried!Big drops of tears slid down the cheeks of the little bird, and the fur on the cheeks was wet with tears, looking pitiful and cute.Who would have the heart to continue to embarrass such a fat bird?
Fat Bird repeated weakly: "Stomach...so hungry..."
Ji Pingan: ...
Ji Pingan hates the pitiful eyes of small animals, especially cute ones.With just one glance, Ji Pingan couldn't continue eating.Eating in front of hungry animals, the food becomes tasteless!
Fat Bird seemed to know how to make Ji Pingan soft-hearted, he looked at Ji Pingan tearfully: "Hungry..."
Ji Ping'an felt his scalp go numb, he couldn't do it, he felt so guilty!He can't stand it anymore!
Thinking about it carefully, although this little bird caused him to fall into the water, his original intention was just to grab a rice ball.Sneaking into my house secretly was only for pumpkin pie, even when I was caught, I didn't forget the radish rib soup...
Ji Ping'an knows how desperately small animals in the deep forest are trying to survive. If they weren't extremely hungry, the fat bird wouldn't attack people, right?Besides, it is already winter now, food will become more and more difficult to find, he will starve to death when he is wandering outside, right?
Ji Pingan took a serious look at Fat Bird's body, he thought it must be the offspring of some kind of raptor, look, the fluff on his body hasn't faded yet!
Xiaobai looked at Ji Ping'an's face: "Don't trust him, he will never starve to death."
If Tangtang Yuhuang died of starvation, it would make people laugh out loud.Looking at Fat Bird's physique, it was much stronger than himself some time ago.
Ji Pingan hesitated: "Xiaobai, he looks very pitiful..."
Xiaobai looked at Leng Changtian, then at Ji Pingan.Strange to say, why does he feel that Ji Ping'an's eyes are more pitiful than Leng Changtian's?It seems that as long as he says no, Ji Pingan will be very sad.
Xiaobai stared at Leng Changtian calmly, and Leng Changtian yelled at him aggrieved twice.
This is the first time for Xiaobai to see such a cowardly Yuhuang. You must know that Yuhuang's pride is well-known in the entire demon world.When did this proud bird see that he didn't look at people with his nostrils?
The poor little Fat Niao Pa sat on the threshold with tears in his eyes. He stared helplessly at the pork rib soup and food on the table, and the gurgling sound in his stomach clearly reached Xiao Bai's ears.
Looks really hungry.
34. Keep the Fat Bird
Leng Changtian has had a hard time during this period, which can be seen from his growling belly and matted hair.The Yu tribe pays great attention to manners, especially Leng Changtian, I heard that he spends countless spiritual stones on the maintenance of feathers every year.
When I saw Leng Changtian before, even a hair of this guy looked extremely dignified.At this time, the little fat bird was pitiful with a disheveled face, and seemed to be having a bad time.
Seeing Xiaobai's unfriendly eyes, Fat Bird cried even more pitifully.If the grievances between him and Leng Changtian were put aside, Xiaobai would not embarrass him when he saw such a poor bird on the road.
It's just that he is Leng Changtian, and he is still different from the ordinary Yu clan.After all, this fellow is notorious for turning his back on people.
Seeing that Xiaobai's complexion was not very good, Ji Pingan asked cautiously, "Does Xiaobai really hate Xiaohuang?"
Xiao Bai was stunned for a moment: "Xiao...Xiao Huang?"
This name is really unexpected. Of course, this is indeed Ji Ping'an's naming style.Before he personally decided on the name Xiaobai, he had at least ten names!
In contrast, Xiaobai thinks that the names Ji Pingan gave him are pretty nice, at least much nicer than Xiaohuang.For some reason, when Ji Pingan called Leng Changtian Xiaohuang, most of the anger in Xiaobai's heart miraculously dissipated.
He said softly, "It's okay."
We can't let Ji Ping'an know that the enmity between the two has accumulated for thousands of years, and they will fight to the death as soon as they meet, right?
Ji Pingan breathed a sigh of relief when he heard the words, and when Xiaobai's words fell into his ears, it became another explanation.Just look at the appearance of Xiaobai and Xiaohuang. A little white cat and a little fat bird are all so cute.
Ji Pingan said cautiously: "Look, Xiaobai, Xiaohuang doesn't look smart at all, you two are acquaintances... familiar beasts, you can't just watch him starve to death, can you?"
Xiaobai could already hear Ji Ping'an's voice, so he knew that Ji Ping'an couldn't be ruthless.Knowing that this was the person who nearly drowned him, he couldn't bear to criticize it.
Ping An's kindness is not only aimed at himself, he will like any poor and cute little animal.After realizing this, Xiaobai felt uncomfortable.
Xiaobai lowered his eyes and spoke calmly: "This is the Ji family. You are the head of the family. Whether you want to let him go or kill him, you can just say something."
Ji Pingan quickly explained: "Xiaobai, don't get me wrong, the family belongs to the two of us, and the big and small things in the family must be approved by the two of us."
Xiaobai's heart was itchy as if it had been gently brushed by a soft brush.The two of them belonged to Ping An's home. Does this prove that in his heart, he is different from Leng Changtian?
He raised his eyes to look at Ji Ping'an, and saw Ji Ping'an's serious face: "If Xiao Bai doesn't like Xiao Huang, let's let him go after feeding him."
The itch in Xiaobai's heart became more intense. He had never treated himself badly for this person.Even when everyone thinks he is a clown cat, he still takes care of himself meticulously.He never coerced himself because he was a spirit beast or demon cultivator. From the beginning to the end, he always respected himself.
Such a good Ji Pingan, how could Xiaobai have the heart to let him down?
Xiao Bai's gaze shifted from Ji Ping'an's face to Leng Changtian's.Not to mention, the tearful Leng Changtian is much more pleasing to the eye than the usual domineering look!
Xiaobai chuckled lightly, "It's no different from taking him in."
Unless Leng Changtian was thrown on the Northland Ice Field, Ji Pingan would not be able to get rid of this guy with his stalking personality.
Forget it, instead of letting Leng Changtian, the scourge, jump around in the woods, it's better to keep him under your nose.Xiaobai wants to see what kind of medicine Leng Changtian has in his stomach.
It's fine if he really loses his memory, if he pretends to be stupid, Xiaobai will make him really stupid!
After thinking for a while, Xiaobai said, "It's not impossible to take him in, but there are some things that need to be clarified in advance."
Ji Pingan nodded: "Well, tell me."
noob:……
No, he didn't want to make it clear to Ji Pingan, but to make it clear to Leng Changtian.
Ji Ping'an's serious appearance made Xiao Bai dumbfounded.Xiaobai explained seriously: "Ping An, don't underestimate this guy, he is also a spirit beast after all. Don't look stupid now, he will definitely understand what we say. Right?"
The last sentence Xiaobai said was for Leng Changtian.Hearing this, Fat Bird nodded: "Hungry..."
Xiaobai put down the bowl and chopsticks, and he walked slowly in front of Fat Niao: "From today onwards, you will be Xiaohuang. I am Xiaobai, and he is Ping An. Ping An will give you a place to live, food for you, and I want you to swear with Dao heart, Don’t hurt Ping An, don’t do anything that hurts him, don’t say anything that hurts him.”
Xiao Bai's tone was very serious, and Ji Pingan couldn't help being stunned for a moment.Although Xiaobai asked Xiaohuang to swear like this, he had a feeling that Xiaobai also used this request to demand himself.
Ji Ping'an's heart is warm, and the feelings of small animals are always extraordinarily pure.He just gave Xiaobai a place to stay, cooked him a few meals, and got Xiaobai's sincere treatment.
This is probably the difference between humans and animals. If Ji Pingan treats a human being like this, he might raise an enemy.But the little animals can reciprocate his most sincere feelings.
Xiao Huang repeated Xiao Bai's words with a trembling voice, and after he finished speaking, he looked at Ji Ping'an expectantly.Should we put him down now?He has been hanging for a long time!
At this time Xiaobai spoke again: "Those who don't work can't eat, can't waste food, and can't pick and choose."
Ji Pingan looked at Xiao Huang suspiciously. With Xiao Huang's body, as a bird, he even ate the pumpkin pie. How could he waste food?
Xiaobai said several rules, such as no fighting at home, no bringing strange things home... Ji Pingan had a vague feeling: Xiaobai is the head of the family.
With this realization, Ji Ping'an felt his heart suddenly beat twice.When he looked at Xiaobai again, Ji Pinganzhong felt that something had changed.
The little fat bird hangs on the door frame and points at the world and swears a lot of poisonous oaths, until he sees a golden aura flashing on his body, then Xiaobai puts him down.
As soon as the fat bird landed, it rushed to the dining table: "Eat, eat!"
Conscience of heaven and earth, this guy's voice trembled when he said other words, but he was sonorous and powerful when he said the word "eat".
Ji Pingan picked a sea bowl, and he filled the bowl with more than half a bowl of rice and put it in front of Fat Niao: "Eat slowly."
Fat Bird plunged headlong into the bowl, he ate so much that he didn't even need to add more vegetables, he could eat very delicious rice alone.Ji Pingan sighed and put a piece of ribs into the small yellow bowl: "Eat it."
Seeing the pork ribs in the bowl, Xiao Huang's movements suddenly stopped, and he raised his head from the bowl, with rice grains still stuck to the hair on the corner of his mouth.He looked at Ji Pingan seriously, his eyes sparkling.
Ji Pingan touched his face subconsciously: "What's wrong?"
Xiao Huang said crisply: "You are so kind, I will repay you!"
Ji Pingan laughed so hard that his stomach ached, he reached out and touched Xiao Huang's head: "Eat."
After putting down his hand, he picked up another rib and put it in the small white bowl: "You two are worthy of being rivals, you even have the same words."
Xiaobai was stunned: "Huh?" Is there such a thing?
Thinking back, he seemed to have said something similar to Ji Pingan when he was rescued by Ji Pingan. He didn't know what Ping An liked, but Ji Pingan said he liked peace...
Xiao Huang blew rainbow farts while eating ribs: "Ping'an looks good! I like Ping'an so much!"
Xiaobai tapped the table with his index finger: "Eat your meal well."
Ji Pingan smiled and stood up: "I'm going to pour some chili oil, Xiaobai, you guys eat first."
Originally, the work of pouring oil and chili should be done before eating, but Ji Pingan forgot about Xiao Huang.Looking at the radishes in the pot now, he always felt that something was missing.
Ji Ping'an's family grows all the peppers themselves, although the peppers in the field have been wilted by the frost.But in the fall, he took the opportunity to harvest a lot of red peppers.Most of the red peppers had been turned into chopped peppers and stuffed in jars, while some were dried by Ji Pingan and put in net bags.
Taking advantage of the red glowing charcoal in the stove, Ji Pingan grabbed a large handful of red peppers and threw it beside the charcoal fire. He also poured a large spoonful of soybean oil into the pan and put it on the stove to bake.
The hot charcoal fire roasted the peppers unhurriedly, and a unique smell of peppers slowly wafted out.The peppers were already sun-dried, and after a little roasting, the peppers near the charcoal fire turned black.After a few rounds of rolling in the fire, the peppers are almost done.
Ji Pingan pulled out the peppers from the pile of ashes, and he gently blew off the floating ash that stuck to the peppers, and pinched off the burnt parts.
Then he took out a small wooden mortar under the table, threw the peppers in the wooden mortar, and picked up the matching wooden pestle in the wooden mortar to pound it.After the chili is roasted, it becomes crispy, and you can hear the sound of the chili crushing when you lightly pound it.
After a while, a large amount of chili powder appeared in the wooden mortar. Because it was pounded by itself, it didn't look as fine as the one made by a mill, but this thick chili powder didn't look good but tasted great.
Ji Pingan poured the chili powder into a bowl and sprinkled a little salt in it.At this time, the soybean oil in the pan had started to smoke. He picked up the pan and shook it a little, then quickly poured the oil inside on the chili noodles.
'呵——'
There was a warm sound in the bowl, the chili powder was soaked in the bubbling boiling oil, and the fragrant oily chili flavor burst out suddenly.Ji Pingan quickly stirred the chili powder and hot oil in the bowl, but he hated the time rush, he didn't have time to sprinkle some crushed white sesame seeds and peanuts in the bowl.
The oil-splashed chili tastes very fragrant, and the chili powder that has been baptized by hot oil does not smell like chili.After the movement in the bowl subsided, a layer of bright red chili oil appeared on top of the chili powder.Don't underestimate this layer of red oil. For people who don't eat spicy food, two or three drops of red oil can make their faces flushed and sweating profusely.
Ji Pingan looked at the chili in the bowl with satisfaction, and then walked out of the stone house with the big bowl in hand: "The oily chili is here—"
The author has something to say:
Hey, the old cat writes slowly, and everyone reads slowly.
If you have any dishes you want to eat, remember to leave a message in the comment area, maybe it will appear in the article~
The meat slices are rolling in the boiling oil, the fat meat becomes transparent under the high heat, and the edges of the thin slices of meat are browned and slightly curled.The fat separated from the meat slices is clear, and they are bubbling, looking forward to the intimate contact with the winter bamboo shoots.
When Ji Pingan poured a plate full of winter bamboo shoots into the pot, the pot suddenly became lively.The white smoke exploded instantly, and the fragrance of bamboo shoots and meat slowly merged.
Many plants tend to become soft and rotten when heated, but bamboo shoots are extraordinarily strong, even in hot oil, it still maintains its shape.
After the winter bamboo shoots and meat are fully cooked, it's the turn of pickled vegetables.The pickled pickled cabbage is green and delicious. Although its weight is small, it swears its sovereignty domineeringly as soon as it is put into the pot.
Snow bamboo shoots and pork slices, the first must be pickled vegetables.Without the unique salty aroma of pickled vegetables, the combination of winter bamboo shoots and sliced meat would be so monotonous!
The green pickle foam is mixed in the bamboo shoots and meat slices. At this time, add a little water and simmer for a while, and the aroma and salt of the pickled vegetables will fully come out.The delicious smell made the small… rhubarb bird hanging on the door frame drool dripping down.
Ji Pingan scooped up a little soup with a spatula and tasted it. There were too many bamboo shoots and it was a little bland.But that's okay, a little salt is enough.
Seeing Ji Pingan shake a small spoonful of salt into the pot, the little yellow chicken bound by Shuangtian stretched its neck, staring straight at the pot with big eyes.But he is so fat that he has no neck, even if he straightens his body, he is still far away from the pot.
Ji Pingan put the lid on the pot, and he greeted Xiaobai: "Xiaobai, we are ready to eat!"
Xiaobai was sitting beside the wooden table. Although his expression was normal, he was very depressed at the moment. He was staring seriously at Leng Changtian hanging on the door frame.
Leng Changtian wobbled on the door frame like a yellow ball, and he stretched his neck in the direction of Ji Pingan.The violent movements made him turn involuntarily, and he looked pitiful and ridiculous.
Leng Changtian didn't know him anymore. If it was different, as long as we met each other, he would have looked like a black-eyed chicken.In these three encounters, he had absolutely no intention of fighting.On the contrary, Leng Changtian's eyes are full of strangeness, and only when he sees delicious food, his eyes light up.
Xiao Bai recalled carefully, remembering that when he and Leng Changtian fought last time, the last blow vaguely hit him in the head.Is it because of this that he can't remember himself?
This is difficult, if Leng Changtian still remembers him, he will definitely snap his neck right now to avoid future troubles.But looking at his stupid look, Xiaobai felt that he was a little bit invincible when he took advantage of others' danger.
Ji Pingan called out in a warm voice: "Xiaobai? It's time to eat."
Xiao Bai came back to his senses suddenly, and he stood up: "I'll go and bring the carrot soup."
The radish pork ribs soup is stewed just right. When you open the lid, you can see the slightly transparent radish. At this time, you can easily pinch the radish with chopsticks.Large pieces of pork ribs are mixed with radishes, stewed for a little longer, and the bare bones can be pulled out from the middle of the meat with a light tug.
Ji Pingan scooped up half a bowl of soup for Xiaobai, and he put two pieces of radish and pork ribs in the soup bowl: "Drink the soup first to warm your stomach."
The radish soup is salty and slightly sweet. It is obviously just a little salt, but people can't help but drink it.The stewed radish loses its crispness when it was fresh. It is not as glutinous as lotus root or yam. It melts with a light sip after entering the mouth, leaving no residue.
Xiaobai tasted the radish: "Don't have a taste."
Ji Pingan also took a bowl and sipped the soup: "Yes, the radish after frost is the best. It's not brany and tender, whether it's stewed or braised, it's delicious."
At this time, it was time to taste the ribs in the bowl. The ribs that He Lang bought left a lot of lean meat on it, and the meat on the cross-section of each rib was an inch thick.The pigs in the country grow up on grain bran and forage. The meat is tender and delicate, and the rich meat flows out of the meat after one bite.
Ji Pingan has a special preference for Xiaobai. Xiaobai's appetite grew after he transformed into a big one. He automatically changed Xiaobai's bowl to a big one. Usually, if there is delicious food at home, he will let Xiaobai eat more.
For example, at this moment, the two ribs he scooped up for Xiaobai had crispy bones attached to them. These were his favorite ribs.After eating the meat on top, the crispy bones are also worth savoring.
After Xiaobai ate a piece of ribs, he put the remaining piece of ribs with crispy bones into Ji Pingan's bowl.
Ji Pingan looked at Xiaobai in surprise, and Xiaobai smiled and said, "This piece is delicious."
Ji Pingan smiled, he picked up the rib and put it in his mouth.Xiaobai didn't say anything, but he knew everything in his heart.
Seeing Ji Ping'an and Xiao Bai humbly give up the ribs, the hanging fat bird is not happy.He dangled on the door frame, and finally managed to grab the door frame on the side of the wooden table with his claws.
Now he finally doesn't have to wait for the rope to swing to a certain angle to see the food on the table. As long as he stretches his neck a little more, the saliva can fall on the table.
The fat bird chirped twice at the two of them, reminding them that there was another bird on the door frame.Unexpectedly, Ji Ping'an and the others ignored him, so the little fat bird could only hold the threshold and look at the two of them eagerly.
The snow bamboo shoots in the pot were cooked, and Ji Pingan and Xiao Bai scooped up vegetables and served rice with each other.The kitchen was steaming hot, and the aroma of rice and coriander invaded the lungs along the nasal cavity, causing people's stomach to growl.
This is the first time Xiaobai has tasted winter bamboo shoots in early winter.Winter bamboo shoots and pickled vegetables are very seasonal dishes. The white and tender bamboo shoots are crispy in the mouth, and the pickled vegetables are slightly salty. After stewing, the aroma of pickled vegetables is deeply immersed in the bamboo shoots and sliced meat.
Put some pickled cabbage and sliced meat on the white rice with bamboo shoots, and deliver the food to your mouth while it is hot.The rice is soft, the bamboo shoots are crispy, and the cabbage is fragrant... Whoever has tasted this taste will know.
In the blink of an eye, Xiaobai picked up half a bowl of rice: "It's so strange."
Ji Pingan looked at Xiao Bai curiously: "What's the matter?"
Xiaobai said: "When eating radish and ribs soup, I think I can eat a bowl of rice with ribs soup. When there is snow bamboo shoots and shredded pork, I think this dish is delicious in the world. Any dish you make has its own uniqueness. The taste will not be overwhelmed by other dishes."
Ji Pingan said with a smile: "This is mainly because...there are so few dishes to cook. If you cook all kinds of dishes, you can have a choice."
Xiaobai said seriously: "No, it's not about the quantity of dishes. It's about the delicious dishes you cook, Ping An."
Xiaobai is also a person who is used to strong winds and waves. He has attended eight hundred banquets in the demon world, and he has tasted the delicacies in the demon world.But when those dishes are taken in, the stomach is always not at ease.And after eating Ji Ping'an's food, Xiao Bai's stomach felt extremely hot.
Xiaobai's words successfully pleased Ji Pingan, and Ji Pingan said softly, "If you like it, you can eat more, there is more rice in the pot!"
Xiaobai and Ji Pingan ate in a leisurely manner, which really hurt the fat bird holding on to the door frame.Seeing that the two ignored him, Fat Bird raised his voice and chirped twice.
This time he successfully attracted Ji Ping'an's attention, Ji Pingan looked at the chubby fat bird: "Xiaobai, what should he do?"
You've been hit, you've been fined, you can't hang on the door frame like this forever, can you?
Xiaobai's eyes were gloomy: "I'll throw it far away this afternoon." Throw it on the Northland Ice Field and let him fend for himself!
If it was just the grievances between the two of them, Xiaobai would just turn a blind eye and let it go.But he caused Ping An to almost drown, and it was really uncomfortable to hold his breath in his heart. If he didn't seek justice for Ping An, Xiao Bai's sulking anger would never go away.
Just as Ji Pingan was about to nod, he heard a weak trembling voice coming from his ear: "Hungry...so hungry...I'm hungry..."
Ji Ping'an's chopsticks almost fell to the ground, he stiffened his neck and looked towards the door frame, only to see Fat Niao leaning on the door frame and looking at Ji Pingan with watery eyes.
Seeing Ji Pingan looking at him, the tears in Fat Bird's eyes began to swirl: "I'm so hungry... so hungry..."
Under Ji Pingan's shocked gaze, Fat Niao cried!Big drops of tears slid down the cheeks of the little bird, and the fur on the cheeks was wet with tears, looking pitiful and cute.Who would have the heart to continue to embarrass such a fat bird?
Fat Bird repeated weakly: "Stomach...so hungry..."
Ji Pingan: ...
Ji Pingan hates the pitiful eyes of small animals, especially cute ones.With just one glance, Ji Pingan couldn't continue eating.Eating in front of hungry animals, the food becomes tasteless!
Fat Bird seemed to know how to make Ji Pingan soft-hearted, he looked at Ji Pingan tearfully: "Hungry..."
Ji Ping'an felt his scalp go numb, he couldn't do it, he felt so guilty!He can't stand it anymore!
Thinking about it carefully, although this little bird caused him to fall into the water, his original intention was just to grab a rice ball.Sneaking into my house secretly was only for pumpkin pie, even when I was caught, I didn't forget the radish rib soup...
Ji Ping'an knows how desperately small animals in the deep forest are trying to survive. If they weren't extremely hungry, the fat bird wouldn't attack people, right?Besides, it is already winter now, food will become more and more difficult to find, he will starve to death when he is wandering outside, right?
Ji Pingan took a serious look at Fat Bird's body, he thought it must be the offspring of some kind of raptor, look, the fluff on his body hasn't faded yet!
Xiaobai looked at Ji Ping'an's face: "Don't trust him, he will never starve to death."
If Tangtang Yuhuang died of starvation, it would make people laugh out loud.Looking at Fat Bird's physique, it was much stronger than himself some time ago.
Ji Pingan hesitated: "Xiaobai, he looks very pitiful..."
Xiaobai looked at Leng Changtian, then at Ji Pingan.Strange to say, why does he feel that Ji Ping'an's eyes are more pitiful than Leng Changtian's?It seems that as long as he says no, Ji Pingan will be very sad.
Xiaobai stared at Leng Changtian calmly, and Leng Changtian yelled at him aggrieved twice.
This is the first time for Xiaobai to see such a cowardly Yuhuang. You must know that Yuhuang's pride is well-known in the entire demon world.When did this proud bird see that he didn't look at people with his nostrils?
The poor little Fat Niao Pa sat on the threshold with tears in his eyes. He stared helplessly at the pork rib soup and food on the table, and the gurgling sound in his stomach clearly reached Xiao Bai's ears.
Looks really hungry.
34. Keep the Fat Bird
Leng Changtian has had a hard time during this period, which can be seen from his growling belly and matted hair.The Yu tribe pays great attention to manners, especially Leng Changtian, I heard that he spends countless spiritual stones on the maintenance of feathers every year.
When I saw Leng Changtian before, even a hair of this guy looked extremely dignified.At this time, the little fat bird was pitiful with a disheveled face, and seemed to be having a bad time.
Seeing Xiaobai's unfriendly eyes, Fat Bird cried even more pitifully.If the grievances between him and Leng Changtian were put aside, Xiaobai would not embarrass him when he saw such a poor bird on the road.
It's just that he is Leng Changtian, and he is still different from the ordinary Yu clan.After all, this fellow is notorious for turning his back on people.
Seeing that Xiaobai's complexion was not very good, Ji Pingan asked cautiously, "Does Xiaobai really hate Xiaohuang?"
Xiao Bai was stunned for a moment: "Xiao...Xiao Huang?"
This name is really unexpected. Of course, this is indeed Ji Ping'an's naming style.Before he personally decided on the name Xiaobai, he had at least ten names!
In contrast, Xiaobai thinks that the names Ji Pingan gave him are pretty nice, at least much nicer than Xiaohuang.For some reason, when Ji Pingan called Leng Changtian Xiaohuang, most of the anger in Xiaobai's heart miraculously dissipated.
He said softly, "It's okay."
We can't let Ji Ping'an know that the enmity between the two has accumulated for thousands of years, and they will fight to the death as soon as they meet, right?
Ji Pingan breathed a sigh of relief when he heard the words, and when Xiaobai's words fell into his ears, it became another explanation.Just look at the appearance of Xiaobai and Xiaohuang. A little white cat and a little fat bird are all so cute.
Ji Pingan said cautiously: "Look, Xiaobai, Xiaohuang doesn't look smart at all, you two are acquaintances... familiar beasts, you can't just watch him starve to death, can you?"
Xiaobai could already hear Ji Ping'an's voice, so he knew that Ji Ping'an couldn't be ruthless.Knowing that this was the person who nearly drowned him, he couldn't bear to criticize it.
Ping An's kindness is not only aimed at himself, he will like any poor and cute little animal.After realizing this, Xiaobai felt uncomfortable.
Xiaobai lowered his eyes and spoke calmly: "This is the Ji family. You are the head of the family. Whether you want to let him go or kill him, you can just say something."
Ji Pingan quickly explained: "Xiaobai, don't get me wrong, the family belongs to the two of us, and the big and small things in the family must be approved by the two of us."
Xiaobai's heart was itchy as if it had been gently brushed by a soft brush.The two of them belonged to Ping An's home. Does this prove that in his heart, he is different from Leng Changtian?
He raised his eyes to look at Ji Ping'an, and saw Ji Ping'an's serious face: "If Xiao Bai doesn't like Xiao Huang, let's let him go after feeding him."
The itch in Xiaobai's heart became more intense. He had never treated himself badly for this person.Even when everyone thinks he is a clown cat, he still takes care of himself meticulously.He never coerced himself because he was a spirit beast or demon cultivator. From the beginning to the end, he always respected himself.
Such a good Ji Pingan, how could Xiaobai have the heart to let him down?
Xiao Bai's gaze shifted from Ji Ping'an's face to Leng Changtian's.Not to mention, the tearful Leng Changtian is much more pleasing to the eye than the usual domineering look!
Xiaobai chuckled lightly, "It's no different from taking him in."
Unless Leng Changtian was thrown on the Northland Ice Field, Ji Pingan would not be able to get rid of this guy with his stalking personality.
Forget it, instead of letting Leng Changtian, the scourge, jump around in the woods, it's better to keep him under your nose.Xiaobai wants to see what kind of medicine Leng Changtian has in his stomach.
It's fine if he really loses his memory, if he pretends to be stupid, Xiaobai will make him really stupid!
After thinking for a while, Xiaobai said, "It's not impossible to take him in, but there are some things that need to be clarified in advance."
Ji Pingan nodded: "Well, tell me."
noob:……
No, he didn't want to make it clear to Ji Pingan, but to make it clear to Leng Changtian.
Ji Ping'an's serious appearance made Xiao Bai dumbfounded.Xiaobai explained seriously: "Ping An, don't underestimate this guy, he is also a spirit beast after all. Don't look stupid now, he will definitely understand what we say. Right?"
The last sentence Xiaobai said was for Leng Changtian.Hearing this, Fat Bird nodded: "Hungry..."
Xiaobai put down the bowl and chopsticks, and he walked slowly in front of Fat Niao: "From today onwards, you will be Xiaohuang. I am Xiaobai, and he is Ping An. Ping An will give you a place to live, food for you, and I want you to swear with Dao heart, Don’t hurt Ping An, don’t do anything that hurts him, don’t say anything that hurts him.”
Xiao Bai's tone was very serious, and Ji Pingan couldn't help being stunned for a moment.Although Xiaobai asked Xiaohuang to swear like this, he had a feeling that Xiaobai also used this request to demand himself.
Ji Ping'an's heart is warm, and the feelings of small animals are always extraordinarily pure.He just gave Xiaobai a place to stay, cooked him a few meals, and got Xiaobai's sincere treatment.
This is probably the difference between humans and animals. If Ji Pingan treats a human being like this, he might raise an enemy.But the little animals can reciprocate his most sincere feelings.
Xiao Huang repeated Xiao Bai's words with a trembling voice, and after he finished speaking, he looked at Ji Ping'an expectantly.Should we put him down now?He has been hanging for a long time!
At this time Xiaobai spoke again: "Those who don't work can't eat, can't waste food, and can't pick and choose."
Ji Pingan looked at Xiao Huang suspiciously. With Xiao Huang's body, as a bird, he even ate the pumpkin pie. How could he waste food?
Xiaobai said several rules, such as no fighting at home, no bringing strange things home... Ji Pingan had a vague feeling: Xiaobai is the head of the family.
With this realization, Ji Ping'an felt his heart suddenly beat twice.When he looked at Xiaobai again, Ji Pinganzhong felt that something had changed.
The little fat bird hangs on the door frame and points at the world and swears a lot of poisonous oaths, until he sees a golden aura flashing on his body, then Xiaobai puts him down.
As soon as the fat bird landed, it rushed to the dining table: "Eat, eat!"
Conscience of heaven and earth, this guy's voice trembled when he said other words, but he was sonorous and powerful when he said the word "eat".
Ji Pingan picked a sea bowl, and he filled the bowl with more than half a bowl of rice and put it in front of Fat Niao: "Eat slowly."
Fat Bird plunged headlong into the bowl, he ate so much that he didn't even need to add more vegetables, he could eat very delicious rice alone.Ji Pingan sighed and put a piece of ribs into the small yellow bowl: "Eat it."
Seeing the pork ribs in the bowl, Xiao Huang's movements suddenly stopped, and he raised his head from the bowl, with rice grains still stuck to the hair on the corner of his mouth.He looked at Ji Pingan seriously, his eyes sparkling.
Ji Pingan touched his face subconsciously: "What's wrong?"
Xiao Huang said crisply: "You are so kind, I will repay you!"
Ji Pingan laughed so hard that his stomach ached, he reached out and touched Xiao Huang's head: "Eat."
After putting down his hand, he picked up another rib and put it in the small white bowl: "You two are worthy of being rivals, you even have the same words."
Xiaobai was stunned: "Huh?" Is there such a thing?
Thinking back, he seemed to have said something similar to Ji Pingan when he was rescued by Ji Pingan. He didn't know what Ping An liked, but Ji Pingan said he liked peace...
Xiao Huang blew rainbow farts while eating ribs: "Ping'an looks good! I like Ping'an so much!"
Xiaobai tapped the table with his index finger: "Eat your meal well."
Ji Pingan smiled and stood up: "I'm going to pour some chili oil, Xiaobai, you guys eat first."
Originally, the work of pouring oil and chili should be done before eating, but Ji Pingan forgot about Xiao Huang.Looking at the radishes in the pot now, he always felt that something was missing.
Ji Ping'an's family grows all the peppers themselves, although the peppers in the field have been wilted by the frost.But in the fall, he took the opportunity to harvest a lot of red peppers.Most of the red peppers had been turned into chopped peppers and stuffed in jars, while some were dried by Ji Pingan and put in net bags.
Taking advantage of the red glowing charcoal in the stove, Ji Pingan grabbed a large handful of red peppers and threw it beside the charcoal fire. He also poured a large spoonful of soybean oil into the pan and put it on the stove to bake.
The hot charcoal fire roasted the peppers unhurriedly, and a unique smell of peppers slowly wafted out.The peppers were already sun-dried, and after a little roasting, the peppers near the charcoal fire turned black.After a few rounds of rolling in the fire, the peppers are almost done.
Ji Pingan pulled out the peppers from the pile of ashes, and he gently blew off the floating ash that stuck to the peppers, and pinched off the burnt parts.
Then he took out a small wooden mortar under the table, threw the peppers in the wooden mortar, and picked up the matching wooden pestle in the wooden mortar to pound it.After the chili is roasted, it becomes crispy, and you can hear the sound of the chili crushing when you lightly pound it.
After a while, a large amount of chili powder appeared in the wooden mortar. Because it was pounded by itself, it didn't look as fine as the one made by a mill, but this thick chili powder didn't look good but tasted great.
Ji Pingan poured the chili powder into a bowl and sprinkled a little salt in it.At this time, the soybean oil in the pan had started to smoke. He picked up the pan and shook it a little, then quickly poured the oil inside on the chili noodles.
'呵——'
There was a warm sound in the bowl, the chili powder was soaked in the bubbling boiling oil, and the fragrant oily chili flavor burst out suddenly.Ji Pingan quickly stirred the chili powder and hot oil in the bowl, but he hated the time rush, he didn't have time to sprinkle some crushed white sesame seeds and peanuts in the bowl.
The oil-splashed chili tastes very fragrant, and the chili powder that has been baptized by hot oil does not smell like chili.After the movement in the bowl subsided, a layer of bright red chili oil appeared on top of the chili powder.Don't underestimate this layer of red oil. For people who don't eat spicy food, two or three drops of red oil can make their faces flushed and sweating profusely.
Ji Pingan looked at the chili in the bowl with satisfaction, and then walked out of the stone house with the big bowl in hand: "The oily chili is here—"
The author has something to say:
Hey, the old cat writes slowly, and everyone reads slowly.
If you have any dishes you want to eat, remember to leave a message in the comment area, maybe it will appear in the article~
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