[Red House] No one knows that it is lychee
Chapter 29
Lizhi is busy in the small kitchen, and today she and Mother Zhao learned a new dessert - Lily Cake.
This dim sum lychee dish was also eaten in modern times, and there is a little bit of knowledge in the heart if it is said to be able to make it.But now that Zhao's mother is teaching her, Litchi naturally learns it seriously.
She started with the stuffing, finely chopped the prepared jujube and winter melon sugar, crushed the peanuts, then mixed the stuffing with flour, adding some lard and sugar from time to time.When adding sugar to the lychees, I didn't dare to add more, but Zhao's mother said, "It's okay, you can add more."
In the end, Li Zhixin secretly calculated that this amount of flour had added a quarter of its weight in sugar.She secretly wrote down the proportions, and kept moving her hands to mix the prepared materials.
After these flour and filling mixtures are kneaded into a dough, the lychee starts to prepare the ghee again.
It is still flour and lard, but this time more lard is added.Mother Zhao still raised the question of her proportions, and said: "If you add too much lard, it will be greasy, and if you add less dim sum, it will not taste good. I will tell you for a while today, and I will remember it in my heart next time. on."
The crispy noodles are also ready, and Lizhi took some flour, this time adding lard and water, in order to prepare the oily noodles.During the kneading process, Litchi also pays attention to the hardness of the oily surface - it must be similar to the crispy noodles, otherwise the lily crispy later will not be able to be made.
After staying in Jia's house for so many days, she has finally grown up as a small person, and her strength has grown a lot, but kneading dough is still a bit difficult for her.Lizhi concentrated on kneading the dough, although it was cold, but the skin was red.
After the dough was kneaded, Lizhi first divided the dough into small pieces, then put the shortbread into the oily surface, kneaded it into long strips one by one, rolled it up and flattened it again, and then wrapped the filling in Among the prepared dough, they were kneaded into small balls one by one.
Then, Lizhi took a small knife from the basket next to it, and cut each dough three times, three times and six petals, no more, no less, just right.
By the time she was all ready, the oil pan next to her was already hot.The oil used for frying lily crisps is also lard, in order to make the dim sum taste more fragrant.Lizhi slowly put the prepared snacks into the prepared oil pan, holding a pair of long chopsticks in his hand, staring at the oil pan with a tense expression, carefully observing the changes of Lily Cake.
Fortunately, in the oil pan, the prepared embryos slowly bloomed, the lychee complexion relaxed, and it took a while to fish out all the lily cakes.
Seeing the finished dessert, Lizhi immediately beamed with joy, and subconsciously wanted to take it with her hands, forgetting that the dessert was just out of the pan.As a result, as soon as he touched Lily Crisp, he was scalded. Lizhi yelled, retracted his hand like lightning, and pinched his earlobe.
Zhao's mother shook her head helplessly on the side - obviously she behaved very calmly sometimes, but most of the time she acted like a child who didn't know much about the world.
After the lychee was scalded, she quickly returned to her smirk, and she asked Mother Zhao, "Good mother, how did you say the lily crisps are doing? Is it okay?"
Zhao's mother glanced at her and said calmly, "You won't know until you taste it."
Lychee scratched his head and wanted to try it, but he didn't dare to do it because the lily cakes were too hot, so he could only hold back his temper and wait for the lily cakes to cool down a little.
Mother Zhao patted her: "Don't stand here stupidly, go and ask your sister Qingwen for some good tea, making a pot of tea is the right thing to do."
Li Zhi chuckled, and quickly ran out the door after saying yes.
However, when Lizhi arrived in Jia Baoyu's yard, she was a little surprised to find that Lin Daiyu and her younger brother Lin Xiao were sitting at the stone table in the yard, talking to Jia Baoyu.
Lizhi quickly stopped her footsteps and sneaked into the house quietly, wanting to go to Qingwen quickly because of her small stature.However, Jia Baoyu's sharp eyes saw Lizhi at a glance, and he shouted loudly: "Lizhi, come here."
Li Zhi had no choice but to go to Jia Baoyu's side, and bowed to him and Lin Daiyu's sister and brother: "I have seen the second master, I have seen Mrs. Lin."
Baoyu smiled and told her to stand up: "Why are you in such a hurry?"
Lizhi can only say half-truths and half-false: "Just now I learned to make a new dim sum with Mother Zhao, and wanted to change the filling so that the dim sum would not be so greasy, so I thought about asking Sister Qingwen for some tea. .”
Lin Daiyu looked at the lychee curiously, she naturally remembered the lychee, and knew that this little maid brought things every day during this time, now she heard what she said, so she also said: "If you want good tea, why don't I share some with you?"
Lizhi was startled, and subconsciously wanted to refuse, but before she could speak, Jia Baoyu on the side clapped his hands cheerfully: "Sister Lin is really talking, what good tea can Qingwen have? Today, sister Lin asked Why don't you thank Sister Lin soon?"
Lizhi had no choice but to thank Lin Daiyu.
Lin Daiyu smiled slightly, and asked the maid beside her to fetch some tea that she usually drank.It was fresh flakes. For Lizhi, she had never seen such a good tea even in modern times.
...It's really a big family.
When Lizhi took the tea leaves, he sighed involuntarily in his heart.She quickly thanked the three of them again, and then went back to the small kitchen with a small bag of tea.
Lin Daiyu looked at the back of the litchi, and then looked away when she could no longer see it. Jia Baoyu saw that she seemed to be paying attention to the litchi, so he smiled and said, "Sister Lin, do you think the snacks from the litchi are suitable for your taste these days?"
Lin Daiyu's face turned slightly red, but she nodded honestly: "It's not bad, it doesn't taste greasy, but it has a kind of... a feeling of returning to basics."
Jia Baoyu nodded in agreement, "That's the truth."
The two of them were actually a little embarrassed just now. After all, Jia Baoyu was still young and hadn't yet rolled around in the makeup pile. Facing the fairy-like sister Lin, Jia Baoyu was timid.
But after the litchi left, the two of them just ate the word and chatted casually, which was a pleasant surprise.
-
Lizhi hurried back with the tea in her pocket, passing a rockery in the middle.Just as Lizhi was passing by, she heard small cries.
Lizhi paused, she turned her head and listened carefully, and she was sure that someone was crying.She wanted to leave, but after taking two steps, she couldn't help but stomped her feet and walked in the direction of the crying.
She took a detour and walked to the back of the rockery, and saw a person dressed as a maid sitting there sobbing, although she couldn't see the front, but Lizhi could feel it, that person was very sad.
"Sister, you hurt your eyes from crying carefully." Li Zhi said in a low voice, even though the volume was not high, it also startled the man.I saw that well-dressed woman turned her head, her eyes were reddish, her temples were disheveled, and her expression was astonished. If it's not Ping'er, who is it?
Ping'er looked at Lizhi in surprise, and quickly wiped the corners of his eyes with a handkerchief in his hand, and cleaned up his face in two or three strokes: "Yes...it's you, I remember you, you are from the yard of Second Master Bao. of……"
"Lichi," Li Zhi pursed her lips, "Sister Ping'er, if you're unhappy, why don't you go sit with me in the small kitchen?"
Ping'er glanced at Li Zhi hesitantly, the rules in her heart told her not to do this, but Li Zhi took out the snowflakes in her arms, shook Ping'er with a smile and said: "Sister Ping'er, look, this is Miss Lin just now. If it was given to me, Mother Zhao and I must not be able to finish it, so you should come together."
When Ping'er followed Lizhi to the small kitchen, he still felt a little dazed—why did she follow?
Zhao's mother in the small kitchen heard the voice, glanced at the door, and naturally saw the uninvited guest Ping'er.However, Mother Zhao didn't respond, she just raised her chin at the litchi: "Did you get the tea?"
"I begged for it," Li Zhi smiled, "I was going to beg for it from sister Qingwen, but happened to meet Miss Lin, so I got a reward from Miss Lin."
Mother Zhao nodded: "Go and make tea, I taught you earlier."
Lizhi responded and went to make tea.
Mother Zhao turned to Ping'er who was standing on the side: "Sit down, the small kitchen is small, please don't mind Miss Ping."
Ping'er waved her hands again and again: "Mom, you're welcome, I... I'm not that expensive."
After speaking, Ping'er sat down on a small bench beside her. Mother Zhao smiled slightly, and brought over the lily cake that had cooled down a bit, and put it in front of Ping'er: "Taste it."
Ping'er pinched a piece of Lily Cake with his hands, and took a delicate bite.The crispy texture immediately collides between the lips and teeth, the hot meringue will not look greasy, and the filling inside is also sweet and delicious.
This dessert is both beautiful and delicious.
Ping'er temporarily forgot her sadness and concentrated on eating Lily Cake.When Lizhi brought a cup of brewed tea to Ping'er's hand, Ping'er realized that he had already eaten a whole piece of Lily Cake.
Ping'er couldn't help being a little shy: "I'm bothering my mother."
"Why don't you bother me? You are the person next to Grandma Lian, so naturally you are also a member of our house." Mother Zhao said calmly, "There is nothing to be polite about."
Ping'er looked at Mother Zhao, and even though her eye sockets were still slightly red and swollen, a smile appeared on her face: "It's just that I got into a dead end."
Zhao's mother picked up another chopsticks of lily cakes, put them on the small plate in front of Ping'er, and said to Lizhi at the same time: "Go, go to the well and wash everything."
Lizhi held a piece of lily cake in her mouth, and went out without saying a word, and Zhao's mother also looked at Ping'er, with a smile that was not a smile: "Let's get in the way, Miss Ping can also talk to me, an old bastard, Why are you crying?"
Ping'er lowered her head slightly, and after a long while, Ping'er made up her mind. Holding the cup of tea, she told Mother Zhao the ins and outs of the matter from beginning to end.
Zhao's mother listened quietly the whole time, and when Ping'er finished speaking, Zhao's mother said, "Then... Miss Ping, what do you think?"
Ping'er was stunned for a moment, then said in a low voice, "Of course I don't want to."
"Since you don't want to, then it's easy to talk about it," Zhao's mother tapped her finger on the table lightly, "I have an immature idea, I can tell you to listen to Miss Ping. It's just...it's up to Miss Ping , can you be a little smarter?"
The author has something to say:
Something unpleasant happened recently, I hope it didn't affect your mood of reading the article
In the future, I will concentrate on writing articles, and I don’t have the energy to reply to all the comments. Please forgive me.
This dim sum lychee dish was also eaten in modern times, and there is a little bit of knowledge in the heart if it is said to be able to make it.But now that Zhao's mother is teaching her, Litchi naturally learns it seriously.
She started with the stuffing, finely chopped the prepared jujube and winter melon sugar, crushed the peanuts, then mixed the stuffing with flour, adding some lard and sugar from time to time.When adding sugar to the lychees, I didn't dare to add more, but Zhao's mother said, "It's okay, you can add more."
In the end, Li Zhixin secretly calculated that this amount of flour had added a quarter of its weight in sugar.She secretly wrote down the proportions, and kept moving her hands to mix the prepared materials.
After these flour and filling mixtures are kneaded into a dough, the lychee starts to prepare the ghee again.
It is still flour and lard, but this time more lard is added.Mother Zhao still raised the question of her proportions, and said: "If you add too much lard, it will be greasy, and if you add less dim sum, it will not taste good. I will tell you for a while today, and I will remember it in my heart next time. on."
The crispy noodles are also ready, and Lizhi took some flour, this time adding lard and water, in order to prepare the oily noodles.During the kneading process, Litchi also pays attention to the hardness of the oily surface - it must be similar to the crispy noodles, otherwise the lily crispy later will not be able to be made.
After staying in Jia's house for so many days, she has finally grown up as a small person, and her strength has grown a lot, but kneading dough is still a bit difficult for her.Lizhi concentrated on kneading the dough, although it was cold, but the skin was red.
After the dough was kneaded, Lizhi first divided the dough into small pieces, then put the shortbread into the oily surface, kneaded it into long strips one by one, rolled it up and flattened it again, and then wrapped the filling in Among the prepared dough, they were kneaded into small balls one by one.
Then, Lizhi took a small knife from the basket next to it, and cut each dough three times, three times and six petals, no more, no less, just right.
By the time she was all ready, the oil pan next to her was already hot.The oil used for frying lily crisps is also lard, in order to make the dim sum taste more fragrant.Lizhi slowly put the prepared snacks into the prepared oil pan, holding a pair of long chopsticks in his hand, staring at the oil pan with a tense expression, carefully observing the changes of Lily Cake.
Fortunately, in the oil pan, the prepared embryos slowly bloomed, the lychee complexion relaxed, and it took a while to fish out all the lily cakes.
Seeing the finished dessert, Lizhi immediately beamed with joy, and subconsciously wanted to take it with her hands, forgetting that the dessert was just out of the pan.As a result, as soon as he touched Lily Crisp, he was scalded. Lizhi yelled, retracted his hand like lightning, and pinched his earlobe.
Zhao's mother shook her head helplessly on the side - obviously she behaved very calmly sometimes, but most of the time she acted like a child who didn't know much about the world.
After the lychee was scalded, she quickly returned to her smirk, and she asked Mother Zhao, "Good mother, how did you say the lily crisps are doing? Is it okay?"
Zhao's mother glanced at her and said calmly, "You won't know until you taste it."
Lychee scratched his head and wanted to try it, but he didn't dare to do it because the lily cakes were too hot, so he could only hold back his temper and wait for the lily cakes to cool down a little.
Mother Zhao patted her: "Don't stand here stupidly, go and ask your sister Qingwen for some good tea, making a pot of tea is the right thing to do."
Li Zhi chuckled, and quickly ran out the door after saying yes.
However, when Lizhi arrived in Jia Baoyu's yard, she was a little surprised to find that Lin Daiyu and her younger brother Lin Xiao were sitting at the stone table in the yard, talking to Jia Baoyu.
Lizhi quickly stopped her footsteps and sneaked into the house quietly, wanting to go to Qingwen quickly because of her small stature.However, Jia Baoyu's sharp eyes saw Lizhi at a glance, and he shouted loudly: "Lizhi, come here."
Li Zhi had no choice but to go to Jia Baoyu's side, and bowed to him and Lin Daiyu's sister and brother: "I have seen the second master, I have seen Mrs. Lin."
Baoyu smiled and told her to stand up: "Why are you in such a hurry?"
Lizhi can only say half-truths and half-false: "Just now I learned to make a new dim sum with Mother Zhao, and wanted to change the filling so that the dim sum would not be so greasy, so I thought about asking Sister Qingwen for some tea. .”
Lin Daiyu looked at the lychee curiously, she naturally remembered the lychee, and knew that this little maid brought things every day during this time, now she heard what she said, so she also said: "If you want good tea, why don't I share some with you?"
Lizhi was startled, and subconsciously wanted to refuse, but before she could speak, Jia Baoyu on the side clapped his hands cheerfully: "Sister Lin is really talking, what good tea can Qingwen have? Today, sister Lin asked Why don't you thank Sister Lin soon?"
Lizhi had no choice but to thank Lin Daiyu.
Lin Daiyu smiled slightly, and asked the maid beside her to fetch some tea that she usually drank.It was fresh flakes. For Lizhi, she had never seen such a good tea even in modern times.
...It's really a big family.
When Lizhi took the tea leaves, he sighed involuntarily in his heart.She quickly thanked the three of them again, and then went back to the small kitchen with a small bag of tea.
Lin Daiyu looked at the back of the litchi, and then looked away when she could no longer see it. Jia Baoyu saw that she seemed to be paying attention to the litchi, so he smiled and said, "Sister Lin, do you think the snacks from the litchi are suitable for your taste these days?"
Lin Daiyu's face turned slightly red, but she nodded honestly: "It's not bad, it doesn't taste greasy, but it has a kind of... a feeling of returning to basics."
Jia Baoyu nodded in agreement, "That's the truth."
The two of them were actually a little embarrassed just now. After all, Jia Baoyu was still young and hadn't yet rolled around in the makeup pile. Facing the fairy-like sister Lin, Jia Baoyu was timid.
But after the litchi left, the two of them just ate the word and chatted casually, which was a pleasant surprise.
-
Lizhi hurried back with the tea in her pocket, passing a rockery in the middle.Just as Lizhi was passing by, she heard small cries.
Lizhi paused, she turned her head and listened carefully, and she was sure that someone was crying.She wanted to leave, but after taking two steps, she couldn't help but stomped her feet and walked in the direction of the crying.
She took a detour and walked to the back of the rockery, and saw a person dressed as a maid sitting there sobbing, although she couldn't see the front, but Lizhi could feel it, that person was very sad.
"Sister, you hurt your eyes from crying carefully." Li Zhi said in a low voice, even though the volume was not high, it also startled the man.I saw that well-dressed woman turned her head, her eyes were reddish, her temples were disheveled, and her expression was astonished. If it's not Ping'er, who is it?
Ping'er looked at Lizhi in surprise, and quickly wiped the corners of his eyes with a handkerchief in his hand, and cleaned up his face in two or three strokes: "Yes...it's you, I remember you, you are from the yard of Second Master Bao. of……"
"Lichi," Li Zhi pursed her lips, "Sister Ping'er, if you're unhappy, why don't you go sit with me in the small kitchen?"
Ping'er glanced at Li Zhi hesitantly, the rules in her heart told her not to do this, but Li Zhi took out the snowflakes in her arms, shook Ping'er with a smile and said: "Sister Ping'er, look, this is Miss Lin just now. If it was given to me, Mother Zhao and I must not be able to finish it, so you should come together."
When Ping'er followed Lizhi to the small kitchen, he still felt a little dazed—why did she follow?
Zhao's mother in the small kitchen heard the voice, glanced at the door, and naturally saw the uninvited guest Ping'er.However, Mother Zhao didn't respond, she just raised her chin at the litchi: "Did you get the tea?"
"I begged for it," Li Zhi smiled, "I was going to beg for it from sister Qingwen, but happened to meet Miss Lin, so I got a reward from Miss Lin."
Mother Zhao nodded: "Go and make tea, I taught you earlier."
Lizhi responded and went to make tea.
Mother Zhao turned to Ping'er who was standing on the side: "Sit down, the small kitchen is small, please don't mind Miss Ping."
Ping'er waved her hands again and again: "Mom, you're welcome, I... I'm not that expensive."
After speaking, Ping'er sat down on a small bench beside her. Mother Zhao smiled slightly, and brought over the lily cake that had cooled down a bit, and put it in front of Ping'er: "Taste it."
Ping'er pinched a piece of Lily Cake with his hands, and took a delicate bite.The crispy texture immediately collides between the lips and teeth, the hot meringue will not look greasy, and the filling inside is also sweet and delicious.
This dessert is both beautiful and delicious.
Ping'er temporarily forgot her sadness and concentrated on eating Lily Cake.When Lizhi brought a cup of brewed tea to Ping'er's hand, Ping'er realized that he had already eaten a whole piece of Lily Cake.
Ping'er couldn't help being a little shy: "I'm bothering my mother."
"Why don't you bother me? You are the person next to Grandma Lian, so naturally you are also a member of our house." Mother Zhao said calmly, "There is nothing to be polite about."
Ping'er looked at Mother Zhao, and even though her eye sockets were still slightly red and swollen, a smile appeared on her face: "It's just that I got into a dead end."
Zhao's mother picked up another chopsticks of lily cakes, put them on the small plate in front of Ping'er, and said to Lizhi at the same time: "Go, go to the well and wash everything."
Lizhi held a piece of lily cake in her mouth, and went out without saying a word, and Zhao's mother also looked at Ping'er, with a smile that was not a smile: "Let's get in the way, Miss Ping can also talk to me, an old bastard, Why are you crying?"
Ping'er lowered her head slightly, and after a long while, Ping'er made up her mind. Holding the cup of tea, she told Mother Zhao the ins and outs of the matter from beginning to end.
Zhao's mother listened quietly the whole time, and when Ping'er finished speaking, Zhao's mother said, "Then... Miss Ping, what do you think?"
Ping'er was stunned for a moment, then said in a low voice, "Of course I don't want to."
"Since you don't want to, then it's easy to talk about it," Zhao's mother tapped her finger on the table lightly, "I have an immature idea, I can tell you to listen to Miss Ping. It's just...it's up to Miss Ping , can you be a little smarter?"
The author has something to say:
Something unpleasant happened recently, I hope it didn't affect your mood of reading the article
In the future, I will concentrate on writing articles, and I don’t have the energy to reply to all the comments. Please forgive me.
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