Super Cookery System

"This is the last set, you guys taste it, and if you want to eat it later, you have to wait until the game is over!"

Everyone ate a lot of pork kidneys at this time, and they all nodded perfunctorily to show that they understood it!

Six hours later, Yang Song finally made three stocks. The ingredients in them were all different. For example, scallops or abalone were all added!

I chose three Chinese cabbage, removed the outer leaves, and got the three inner cabbage cores. Yang Song started to blanch the cabbage separately with three pots of stock! Soon all three cabbages came out, Yang Song put the small cabbage on the plate and put it out, carefully divided into nine parts, so that all three people could taste it!

After tasting it, everyone agreed that the addition of seafood will not work. The taste of seafood has taken away the umami taste of the meat stock! Yang Song directly abandoned the idea of ​​adding seafood, and in the end there was only boiled cabbage boiled from the big bones of local chicken and pig!

Chen Ming finished eating in one bite, smash it, smash it, "I ate too fast, I didn't taste it, it just felt delicious! But it seems too bad!"

It sucks! You need to adjust the cooking time next time! Yang Song started to record on the notebook!

Shen Huaizhao tasted it carefully when he arrived, frowned and thought for a long time, and said: "This cabbage seems to taste a bit bitter!"

Bitter? That is the problem of the need for water, first use the broth to blanch the cabbage, and then re-simmer it in the broth! Otherwise the bitterness will return to the cabbage! Yang Song nodded and recorded this paragraph!

Meng Shihan has eaten the longest time and tasted the most carefully. He said after a long time, "The taste of chicken is a little worse, not enough!"

Add a native chicken! Yang Song immediately wrote it down on the notebook! Then start to prepare! I am preparing to run to the balcony to kill the chicken!

Chen Ming hurriedly stopped him and said with a smirk: "Boss Yang, look! We can help you test the dishes, but it will not take too long for this boiled cabbage, and only a small one will come out at a time. Cabbage cores, why don’t you get something for us to eat some pads?"

"No time!" After Yang Song finished speaking, he was about to run to the balcony. After two steps, he suddenly thought of something! Run back to the kitchen, and when he came out again, he was carrying a basin of stock ingredients! There are three big bone sticks and six stewed chickens! Yang Song put it on the dining table and said casually: "You just put it on first and have some of this!"

After speaking, the whole person ran to the balcony to work! Chen Ming looked helplessly at the material that had been boiled out of the essence, "Well, I had known that I had something to do at home today!"

Meng Shihan also sat in a chair as if discouraged, "That is to say! How do we eat such things? Normal restaurants don't think it tastes good, let alone such things!"

At that time, Shen Huaizhao didn't care much. He grabbed a big bone stick and gnawed it straight away. He said, "I used to like bone sticks. The taste is really good! You can try it!"

Although all the essence has been stewed away, eating meat is still a happy thing. Three people holding a big bone stick to eat are extremely happy!

This time, Yang Song continued to experiment! First, from two and a half chickens to three whole chickens! There are three chickens and two bone sticks. Let's try! This was another six hours. Yang Song made another boiled cabbage and brought it out. After tasting it, everyone said that it tasted good! The fourth is the best! The heat is just right.

Three chickens and two bone sticks! Yang Song probably had a comparison in his mind! All that is left is the cooking time! Before, Shen Huaizhao mentioned a shortcoming, that is, the taste of chicken soup is a bit weaker!

That's a matter of time! Now that Yang Song knows the best ratio of stock ingredients, all that remains is to start from time, but today is not enough time, let's get it tomorrow! Yang Song took advantage of everyone not paying attention, and threw all the bone sticks into the system space, so that tomorrow can maintain the most delicious state! Don't care about the chickens outside, they are all alive anyway, they won't die if they are hungry for a day!

It's eleven thirty one thing at this time! Yang Song asked everyone to go to bed, but he hid in the storage room. Why? That is the time to pickle the radish! Yang Song sat in the storage room until four o'clock in the morning before crawling out, with a smile on his face. He has tested the most suitable size and the most suitable iodized salt for pickling! The rest is sauerkraut fish!

After four days of rest, Yang Song finally came out to open the shop on the fifth day, otherwise the group of hungry ghosts in the group would have eaten him alive!

"Boss, you have opened a shop! I've been greedy for several days, you look at me, and you lose weight!" Wumeng looked at Yang Song helplessly, and since he finished drinking that day, he replied Inspiration is like a fountain when you come home! I drew four pictures in a row, and all of them were well received!

Yang Song looked at Wumeng's still plump figure, and smiled: "I didn't see it if I lost weight, but I did. You are in a good mood today!"

"That is, thanks to the boss, I don't need to paint this month! I finished painting for a month in a week! It's all your credit for the wine!" Wumeng said this, with pride on his face. expression.

"Okay, I see, your meal, let the people behind come out to eat!" Yang Song nodded lightly and handed the meal to Wumeng.

This morning’s one-hour business hours, Yang Song’s time has arrived, and there are more than 20 people lined up behind. It can be seen that they have not eaten Yangsong’s food for a long time, and everyone can’t do it!

It's a pity that the rules are the rules. Yang Song is not merciful at all, saying that he will close the door when he closes. Today, he will continue to test the boiled cabbage and pickled fish! The material was delivered by Chen Ming early in the morning. He originally wanted to run away, but Yang Song saw through it and forced him to come and taste it!

But I promised, I can try it, I have to let them eat first! Yang Song naturally agreed! Now that the two pots are stewed with broth, Yang Song asked Chen Ming to get ten two-pound black fish, also commonly known as mullet, what the scientific name is, Yang Song forgot! More fierce, as a freshwater fish, fish bones are relatively rare! The meat is fresh and tender, more suitable for making sauerkraut fish!

At the end of the day, the question that Chen Ming, Meng Shihan and Shen Huaizhao asked most was that the sauerkraut of this dish was not up to standard! Affected too much taste!

Sauerkraut? Now all brands of sauerkraut and Yangsong on the market know that the best ones have been tested, and there is no way! Is it called the system? That guy is so stingy, he will definitely not give it! Yang Song soon thought of a possibility!

If the system doesn’t give it, can’t I pickle it myself? In seven days, enough sauerkraut took shape!

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