Douluo Continent on the tip of the tongue

Chapter 422 Holding the Spoon and Turning the Pot

"Okay, let's not talk nonsense. I believe everyone has prepared the kitchen utensils needed for cooking. These are also the most commonly used kitchen utensils for cooking." Qi Han showed the pot and spoon in his hand, and the soul master in charge of the projection was also very excited. A close-up of the two kinds of kitchen utensils is given cooperatively.

"This is a pot spoon, which is used to turn the food in the pot during the cooking process. We also use a spoon to stir the food during the stewing process. The pot spoon has a similar function, but in addition There are other functions, we will show them one by one later, here, I will first guide you how to hold the pot and spoon correctly."

Just hold the pot and spoon, but also have the correct posture?

Many people in the field couldn't help but have such doubts in their hearts, but they didn't open their mouths. Instead, they were more quiet, watching every movement of Qi Han nervously, for fear of missing a moment.

Qi Han first opened his palm with the palm facing upwards, then raised the pot and spoon with the other hand, and slowly pressed the handle downwards against the palm.

In order for everyone to see clearly, his movements were very slow, and the projection soul master even spun to show the close-up shots of Qi Han's movements, which can be called conscientious.

After seeing it clearly, the learners in the field imitated Qi Han's movements one by one. There was no difficulty in this movement, and after seeing that everyone had done it, Qi Han said, "Everyone remember Now the position of the palm, when holding the spoon, we should always let the handle of the spoon rest on the palm, so as to make the upper force and at the same time maximize the distance between the spoon and the hand.”

As he spoke, his hand holding the pot and spoon did not move, and the hand with the palm on the handle slowly turned, and he grasped the handle of the pot and spoon tightly. During this process, his palm did not move half an inch until he clenched the handle, holding the handle And the palm is still firmly pressed together.

"So that's the case?" Long Hanyun quickly understood, holding the spoon in his hand according to Qi Han's posture, and making gestures in the pot a few times, it felt much easier than holding the middle part of the spoon just now.

"So... so..." Among the crowd, Long Hanyun stared blankly at Qi Han's movements in front of him, and a look of amazement flashed in his eyes.

But everyone's bodies still followed Qi Han's movements and stood still very obediently.

But if this is the case... Long Hanyun raised his eyebrows and looked at the pot on the stove, then took a few steps back and waved the pot and spoon again, only then did he feel that the restriction caused by the too long pot and spoon just disappeared.

Compared with the simple and easy-to-understand steps of the previous steps, there are not so many people who can learn easily this time.

"Xin'er, aren't you nervous? This is the awakening of the martial soul."

Kind of interesting.

"Xin'er, Mom and Dad are proud of you!"

Simply amazing.

After instructing his disciples to pour a bowl of uncooked raw rice into the pot, Qi Han moved a little slower and began to shake repeatedly. With the cooperation of the pot spoon in his right hand, the rice grains in the pot were exclaimed by countless people in the field The middle was instantly raised, and the height was even much higher than the height of the pot itself, but not a single grain of rice leaked out.

Dad, even if I become a soul master, I can still secretly learn how to cook.

"Hold the handle tightly, lift the pot slightly, use your upper arm to drive your forearm, and shake the pot rhythmically." Qi Han held the pot with his right hand behind his back, and began to shake the pot rhythmically with his left hand, "Attention, flipping the pot is not a simple task." Rock back and forth, watch my rhythm and movement."

"Hold the handle of the pot tightly with your palm." Qi Han clasped the handle tightly with his left hand and began to explain, "If you are right-handed, use your left hand to hold it; if you are left-handed, use your right hand."

...

There was a small commotion among the crowd.

She glanced at the young man on the high platform, and silently pulled down the hood a little.

Most of the people in the field came with confusion, only a few people seemed to have some understanding.

The girl's lips curled up slightly.

"Second point, keep your feet shoulder-width apart, stand up straight with your back straight." Qi Han said while demonstrating, "During the cooking process, standing posture is equally important, because when you stand firmly, you can do better. Use force."

"Next, everyone carefully watch my movements." Qi Han's tone became a little more serious, and everyone cheered up, trying to watch every detail of the projection in the air.

For such a situation, Qi Han naturally expected it long ago, "I'll slow down a little bit, everyone watch carefully."

"Your child is a once-in-a-century genius! When she grows up, even if she enters Shrek Academy, it will be very easy!"

"Then... can't I be a great chef like my father?"

And Qi Han didn't pause for too long, he quickly demonstrated in front of the stove, "First of all, keep a distance of two fists from the stove, so as to ensure that the flames from the stove will not burn your clothes during the cooking process. .”

(For details, please refer to the side story "A Depressed and Compassionate Chef's Dream")

With what force?

snort!
Seeing that everyone was able to hold the pot and spoon correctly, Qi Han showed a relaxed smile, "The next step is the pot. Everyone must have discovered that the pot in front of me is similar to the common iron pot. Big difference, it's smaller and thinner, and it has a grip."

use force?

"Don't be nervous, if I don't have soul power, can I learn cooking skills from my father?"

There was a bit of surprise on Long Hanyun's face. He has a lot of cooking experience. With such a simple gesture, he immediately discovered the convenience of such cooking.

She stared blankly at the pot and spoon she was holding tightly in her hand, and some memories that had been dusty came to her heart at this moment.

As Qi Han said, holding the handle tightly with one hand, he lifted up the pot, "This kind of pot only weighs four catties, and any adult can easily lift it up."

Thousands of people in the field tried their best to imitate Qi Han's movements, but the iron pot in their hands seemed to be out of control, and the rhythm of the shaking was completely different from what Qi Han demonstrated.

"Ling Qing, bring in a bowl of rice."

ha?
There is such a particularity?

Just don't let him know that I am imitating his egg fried rice!

Even ordinary people without soul power, because they were born in such an extraordinary world, their average physical fitness is much better than that of Lan Xing. It is indeed not difficult to lift a four-jin pot.

...

On the other side of the crowd, a girl in a red robe with a hood covering her head, revealing only the lower half of her pretty face, silently clenched the pot and spoon in her hand, a strand of silver hair shining brightly.

My pot has a mind of its own?

Ignoring other people's comments, Long Hanyun looked at Qi Han with burning eyes, gently lifted the pot with one hand, and held the spoon in the other hand, trying to flip the pot.

How can the stove emit flames?
Everyone was puzzled, but still followed Qi Han's demonstration, keeping the distance between the abdomen and the stove about two punches.

After the voice fell, some people in the field immediately began to change hands.

Seeing that everyone lifted the pot as easily as himself, Qi Han continued, "Next, let's talk about the standing posture we should maintain when cooking."

At this moment, he finally understood how Qi Han cooked the fried rice with eggs into distinct grains.

There is such a magical and interesting way of cooking?

His hands started to move according to Qi Han's rhythm, and soon Long Hanyun's overpowering movements and rhythm became closer and closer to Qi Han's.

And as Qi Han poured rice into the pot, showing the practical application of this technique, more people finally found the feeling in the field.

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(End of this chapter)