Food customizer.

Guangdong rice rolls!

In the early days, Guangdong rice rolls were prepared in advance, and after customers ordered them, they were steamed and eaten.

But with the development of the times, various meats have gradually been added to rice rolls, which has become deeply loved by diners.

Therefore, the production of rice rolls has also been changed. They are all made to order, and different types of rice rolls are made according to the different preferences of diners.

Su Chen didn't want to make it so complicated. He only prepared three types of rice rolls: pork rice rolls, beef rice rolls, and fish fillet rice rolls.

"The upper limit of rice rolls is not that high. All the snacks this time must be A-grade."

After all, there are so many shops making rice rolls in Guangdong Province, and there are shops everywhere that have been making it for decades.

It can be said that this thing has been thoroughly studied by everyone. Due to the limitations of ingredients and production methods, it is very difficult to upgrade it to S level.

There are thousands of kinds of snacks, so there’s no need to stick to just one.

The rice rolls are made from early rice.

This kind of rice is harvested earlier, and the rice is loose and has low viscosity. The rice rolls made from this kind of rice will taste more chewy.

The award "Chinese Famous Snacks" and "Chinese Famous Recipes" that Su Chen received abroad are similar awards, and they are direct reward recipes!

According to past experience, as long as you follow the recipe, the finished product will not be much different.

But if you want to continue to improve, you probably have to add your own understanding and thinking.

"First do it according to the score!"

As far as Su Chen knows, many shops now use early rice that is soaked overnight in advance until it breaks into pieces when twisted, and then the rice milk is made.

"Only 70% of the water can be absorbed, so it can only be soaked for an hour at most."

In the practice room, Su Chen started making rice rolls for the first time.

Fang's Meats.

"Tell me about you. You've been blocked by Boss Su, and you still want me to plead for mercy? What if I'm blocked by Boss Su too?"

Fang Chang took a few days of rest after returning to China and went through the list of items in the store over the past few days. The online store in the development zone reached a new high!

have to say.

This thing is actually a chain reaction.

Su Chen's live broadcast gave Fang Chang an opportunity, and Fang Chang also gained recognition from consumers with his excellent quality meat.

Now the online store has cultivated a group of loyal customers.

In an era when express delivery is so developed, express delivery from surrounding provinces and cities is basically delivered every other day, and delivery from a little further away can be delivered within three days.

Many customers plan what they will eat in the past few days and then place orders online in advance.

Fangchang’s butcher shop is on fire!

So after returning to China, Fang Chang was wondering whether he should reduce the number of stores in Jingzhou City, and then open a few larger flagship stores to take over the door-to-door delivery business.

I was thinking about this in the store when my old classmate Zhang Yi came to the door.

"Good brother, good classmate, you really have to help me this time. If you don't help me, my wife will definitely beat me to death when I go back tonight!"

Fang Chang frowned and said, "You are a real bitch." Then he took out his mobile phone and transferred five thousand yuan to Zhang Yi, "I can help you with the money matter, but I can't help you with the blacklist. .”

Zhang Yi sat on the stool depressed, "I was thinking that Boss Su was setting up a stall. I created a group to share information with everyone. Who would have thought that someone would betray me behind my back! Invite Boss Su to the group as well. Here we come! Let me catch this guy and give him some color!"

Fang Chang touched his nose with evasive eyes, "Okay, okay. If you do unreliable things yourself, you have to rely on others. Hurry up and plug this hole. I'll help you figure out a way to deal with the blacklist. .”

"Hehe, thank you, Brother Lairi! When I make arrangements with my wife and family, I will thank you very much!"

"You still make money when you don't have money. If you ask me, quit that job as soon as possible and do something on your own." Fang Chang complained angrily.

Zhang Yi's salary is actually pretty good. He can earn eight to nine thousand a month.

However, his wife has no job and just takes care of the children at home. The family's expenses are based on this little money, which is not enough.

It's no wonder that Zhang Yi wore a pair of baggy pants and a black half-sleeve all summer.

This old classmate is actually a good guy in every aspect, but his wife is too strict at home.

When they first graduated, no one had a job, and his father asked him to help in the family slaughterhouse. However, in order to marry Jiang Yuan, Fang Chang felt that it was a bit unseemly to work in the slaughterhouse. He came home every day and smelled of blood.

In the end, he rejected the proposal and opened the first Fang's Meat Shop with a little money from his father.

At that time, the business had just started. In order to ensure the quality of the meat, Fang Chang drove to various places to inspect every day.

One winter, Fang Chang was stuck in a traffic jam in the middle of the night on the national highway more than 30 kilometers away from Jingzhou. It was snowing heavily at that time. Fang Chang, who had not eaten for a day, was freezing in the middle of the night. The key was that he smoked cigarettes. Gone!

It was Zhang Yi, the little fat guy, carrying a thermos, a box of instant noodles, and a Baita Mountain.

Riding the electric car with a canopy at home, I drove for more than four hours to deliver it to Fang Chang.

At that time, Fang Chang was almost moved to tears, but this kid's face was red from the cold and his nose was swollen. In the end, he had to sell a thermos and instant noodles on the national highway for hundreds of dollars, which made Fang Chang swallow his tears again. Went back.

Not long ago, Zhang Yi set up some kind of intelligence organization group in the suburbs. Before sharing the information, the organization was destroyed by Boss Su.

Zhang Yi himself spent the money in advance, and when he lost money, he had no choice but to borrow a sum of money online.

Now I'm looking for help from Fang Chang.

"Hey. It's easy for you to say. This job is my retreat. If I don't find a good job, I will never leave my job easily." Speaking of this, Zhang Yi took out a Huazi from Fang Chang's pocket and lit it. Quite melancholy.

Fang Chang glanced at Hua Zi and said, "I won't say much about your family's affairs. Your mother-in-law is not an outsider. They are coming to Jingzhou as a family. There is no need for you to be a big head."

"Hey." Zhang Yi waved his hand, "Anyway, after much thought, the home-cooked food at Boss Su's place tastes good and the price is okay. In any case, I leave this matter to you! When the time comes, brothers will really let those few The little girl burst out from the third floor, your boss Fang doesn't have any face, right?"

Fang Chang glanced at the fat man angrily, "Okay, I'll figure it out."

"Then shall I leave?"

"Fuck off!"

Zhang Yi shook the newly opened Huazi in his hand, "Stop smoking! I'll take care of this bag for you first."

"Get out of here!"

Zhang Yi left, and Fang Chang leaned on his chair, wondering what to do about this matter.

But no matter what we do, we have to meet Boss Su first.

Fang Chang went to the supermarket next door and bought a few boxes of cherries and oranges, then drove the Wuling Hongguang in the store and rushed to the development zone.

When driving to the parking lot, Fang Chang called Bai Xiaobo, "Hurry up and help move things!"