Food customizer.

Chapter 95 Back on track, the small dining table is open for breakfast! (page 12)

After giving the order, Liu Abao politely picked up a piece of meat, and without loosening his chopsticks, he put it in the pot and rinsed it.

"I eat hotpot mutton, and I like to eat Boss Su's kind."

"There's nothing messy about it, it's all meat! There are lean buttocks, half-thin and half-fat belly, and eyes like snowflakes!"

As Bao talked, he closed his eyes and shook his head. He was actually counting silently in his head. The meat was cut two to three millimeters thick and could be cooked in just a few seconds.

When the color of the meat just changed, Abao put this small piece of pork belly on his plate and poured some sesame sauce on it with a spoon.

"Put some fermented bean curd, chive flowers, chili oil, onions and garlic into the sesame sauce. Boil the mutton and add a generous amount of sesame sauce. This bite will make you sizzle!!!"

When Abao took this bite into his mouth, he felt a sense of out-of-body pleasure!

The thick sesame sauce brings an unprecedented delicious experience. Once the mutton is simmered in the boiling water with onion and ginger, there is no smell at all. Every time I take a bite, I feel that my body has been greatly satisfied.

Sure enough, eating meat is the only way to go!

Abao shook his head and tasted it for a long time, then opened his eyes and prepared to take another bite.

"Where's my meat?"

The plate of pork belly in front of him had long since disappeared, and everyone present didn't even say a word.

No one picks up a piece of meat and rinses it like him, it's all meat with one chopstick!

A chopstick full of cooked meat, stir it into your bowl!

Dip every gap in the meat slices with sesame sauce, and then put it in your mouth!

Su Chen chewed the tender and plump mutton. The fragrant sesame sauce was mixed with the flavor of coriander and green onions. It was so delicious!

He Shuting also smacked her lips, "A Bao, if you say a few more words, you won't be able to eat any other meat."

Isn’t that right? There’s no need for worldliness at a time like this. The restaurant is like a battlefield, and whoever eats faster can eat more!

Even Jiang Yuan, who has always loved eating oily dishes, had her mouth full, "Why is it not so delicious when we eat it at home?"

Before Brother Fang Chang could swallow the meat in his mouth, he had already extended his chopsticks into the pot again, "I don't know, maybe Boss Su has his secret!"

After processing the fifteen kilograms of lamb hind legs, only ten kilograms of meat was used for rinsing. In just a few minutes, all the meat slices on the table were eaten. Bai Xiaobo still took a colander and fished it out in the pot without giving up. Read it again.

After confirming that there was really no piece of meat left, he sighed and said, "It's delicious, but it's just not enough."

Jiang Yuan looked at her boyfriend unhappily, "Why don't you bring more meat? Who can eat this leg?"

Brother Fang Chang:? ? ?

Baby, just now you were dissatisfied with me for wearing too much on one leg, and now you are dissatisfied with me for wearing too little on one leg?

Or is it not my treasure anymore?

"Actually, it's almost the same. You guys can't just eat meat. Eat some vegetables."

Aunt Fang stood up happily, "I'm going to get some hand-made noodles."

The cut frozen tofu was put into the pot, along with cabbage and lettuce. Po had eaten the least amount of meat, and he was smarter this time.

He stood up straight and began to slide.

“Boss Su’s shrimp is delicious, he’s very particular about it!”

"What do you mean?" Zhang Li watched helplessly as the lumps of shrimp fell into the pot, and within a moment they turned into meatballs.

"Don't chop the shrimp too finely. The ones we buy ready-made in supermarkets usually contain some fish meat or other substandard ingredients. The ones you chop yourself have a grainy texture and taste the freshest!"

As soon as he finished speaking, Liu Abao used a spoon to fish out the first shrimp he put into the pot.

He understood a truth: When eating with these animals, you can't use chopsticks according to common sense!

as predicted!

As soon as he finished speaking, ten pairs of chopsticks stabbed at the copper pot one after another!

"No. The ones at the back are not yet ripe."

"Don't worry about it, eat it later!" Brother Fang Chang picked up a shrimp with precision.

Zhang Li's chopsticks seemed to have a grudge against the shrimp slider. Every time she picked it up, it slipped back again before leaving the pot. She pinched it several times with her short legs, but it didn't work. Instead, it got stuck with the shrimp slider.

‘I will definitely be able to pick it up today! ’

When she tried countless times, a pair of chopsticks caught the shrimp with incomparable precision.

"Sister Ling~Thank you." Before Little Short Legs finished speaking, he saw Ling Shuyu put the shrimp sliders into his bowl with a very natural expression.

Hmm. Roll it in the sesame sauce, then lightly open your red lips and bite it.

Zhang Li:

When the food on the table was almost eaten, Aunt Fang finally rolled out the noodles and put them into the pot.

The sesame sauce in the bowl has also become much thinner. Everyone scoops out the noodles, adds a few slices of green vegetables, and mixes in all the sesame sauce.

The happiness brought by carbohydrates made everyone suck loudly unconsciously.

"It's great, this mutton-boiled meat is so delicious!" Brother Fang Chang wiped his lips, took a photo of the empty plates and copper pots on the table, and sent it to the food team group.

[The days are long: The hot pot served at Boss Su’s company is so delicious! 】

After posting the photo, I received several replies immediately.

[Zhan Yang: You are such a bastard. You ate it when I was still watching the power station on the mountain? 】

[Zhang Yi: Is this Boss Su’s new hot pot dish? Is it expensive? 】

[Lai Ri Fang Chang: This is a treatment that only insiders can enjoy, so don’t think about it! 】

[Zhan Yang: Insider? Did you really go to Taishui to join the company? Damn it, is it really fake? 】

After pretending to be cool, Brother Fang Chang put away his phone comfortably.

You can just guess and envy!

The meal was finished, and everyone rubbed their bellies with satisfaction. Ling Shuyu protected his snow eggs tightly, for fear that someone would steal one.

Su Chen said, "Thank you very much for tonight's biggest hot pot sponsor, Boss Fang Chang!"

Is there still this link?

Brother Fang Chang stood up shyly and waved to everyone.

"Let's vote on whether the small dining table on the second floor, and even our entire company, will use Fang's Meat Products in the future!"

As soon as Su Chen finished speaking, everyone raised their hands.

"Fang's meat is definitely good, and our locals recognize it!" Bai Xiaobo said, "It's just a bit expensive."

"It's expensive." Liu Abao also agreed, "I felt it more clearly when I was cutting the meat today. The hind legs of this sheep are serious grass sheep. This kind of sheep is very good this season."

Seeing that everyone agreed, Su Chen nodded, "Okay. Sheng Nan will go and talk to Boss Fang about the contract."

The first partner after Delicious comes back to life has been tentatively finalized!

After dinner, everyone worked together to clean up the restaurant and kitchen. It was getting late and everyone got off work.

Su Chen was left alone in the end.

"Abao, I have something to discuss with you."

"Say!" Liu Abao also ate in various ways. He was already fat, but now he is even fatter.

After taking Liu Abao to the lounge and making a pot of black tea, Su Chen slowly said, "I decided to let you take over the kitchen on the second floor temporarily."

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