Rebirth as a Cooking God

Five o'clock in the afternoon.

The students who had rested for half a day gathered in the grand banquet hall, feeling uneasy.

A group of people in Jixing Liao discussed.

The instruction manual is blank... Ryoko Sakaki sighed while holding the instruction manual for the residential study.

Could it be another practical subject like in the morning, except that breakfast is changed to dinner?

Yoshino Yuuhime made a confused face.

What's going on, we are suddenly asked to gather in the hall?

Students came one after another, and similar noisy voices filled the huge venue.

President Dojima is here!

Suddenly a student shouted, and the banquet hall fell silent after just two seconds.

Wearing a neat suit, Dojima Gin came on stage alone, with one hand on his waist and the other holding the microphone, and said, Please allow me to say a word before I get into the topic...

This is the fifth day of residential study. Currently, 352 students have been left behind, and the remaining number is 629...

It seems cruel, but it is actually the epitome of the profession of chef. In short, to survive as a chef, one must have the ability to deal with various emergencies!

Students are listening.

Tian Suohui couldn't help recalling the experience of these five days.

From the first day, facing the unknown, having a dialogue with the ingredients, carrying heavy pressure, and going through the night after night.

What is even more frightening is the unexpected situation, and I racked my brains to try my best to tide over the difficulties.

Your journey as a chef has just begun... I sincerely hope that everyone will have prosperous luck!

Dojima Gin said a lot, and when Tian Suohui came back to his senses, he only heard the final concluding statement.

Cough cough.

Then, let's start the last part of this training camp!

The banquet hall immediately rioted.

Ahhhh!!

Woooo!!

The students under the stage hugged their heads one by one, and shouted hysterically, It's over, there is one finale, I can't do it anymore, I will definitely not be able to pass!

boom!

At this moment, a door of the banquet hall opened with a loud bang, and the male and female waiters of Yuanyue Ligong lined up behind the door, standing in two neat rows, to welcome the students.

A beautiful female foreman and a middle-aged man who looked like a housekeeper came out and bowed to greet her.

welcome--

The students are all dumbfounded.

This, what's the situation?

On the stage, Dojima Gin said with a gratified smile on the corner of his mouth: Congratulations on passing all the subjects of the residential study, I would like to inform you of the 629 students who have survived to this day...

The final link is a small banquet to celebrate the end of the training camp. Please enjoy it to the fullest, and taste the full set of feasts composed of the dishes of the graduate lecturers!

The venue was silent for half a minute before the students screamed in surprise.

The crowd cheered and the atmosphere was jubilant.

Awesome ah ah ah!

Next to everyone in Jixing Liao, a boy waved his fist and knelt down crying bitterly.

The devil's training camp is finally over!

Really? A reception banquet for the graduates?

Yoshino Yuuhime was also moved to tears.

I'm afraid that this unique banquet in the world can only be eaten after the training camp in Totsuki is over! Marui Zenji was also moved and cried.

The students scrambled into the real banquet hall, each finding a familiar guy to share a table with.

There are nine people in Jixing Liao, and they found an oversized table for ten.

As soon as they sat down, the waiter came to serve the food.

Each table of the banquet has a strict serving process. The first course is the appetizer, or appetizer.

All nine people got a small plate of appetizers, and the waitress also put a bottle of appetizing white wine on the table, look at the label of the bottle, this is a kind of sparkling wine loved by Italians, And it's a famous brand, Prosecco.

Mixed cold and hot dishes?

Tian Suohui snorted.

A calm female voice came from the next table: This is an Italian appetizer!

Everyone in Jixing Liao looked over, only to find Nakiri Erina and Nido Feisako at the next table.

Alice Nakiri and Ryo Kurokiba are also there.

Even the naughty Alice supported her chin with one hand, raised her other hand, and greeted everyone in Jixing Liao with a smile, her eyes stayed on Tian Suohui and Morita Maki for a few more seconds.

Yes, Italian appetizer!

There was also a small plate in front of Alice, and she pointed to the hot food in the center of the plate, Very classic Italian appetizer, a small piece of Italian bread, a clove of garlic, about 200 grams of ripe tomatoes, diced, placed on the On top of croutons. The seasoning is sea salt, black pepper, olive oil and white wine vinegar.

With that said, Alice gently picked up a piece of appetizer with a fork and put it in her mouth.

Well... it really has a sour taste, it stimulates the appetite!

eyes lit up.

Alice was full of praise for the appetizer.

Surrounding several pieces of hot food, adorned on the edge of the plate, are some very Italian-style pickles, including pickled olives, pickled mushrooms, and pickled asparagus.

There is a difference between Italian pickles and Chinese pickles. They mostly use white wine vinegar and olive oil to soak the ingredients, so the taste is not 'deadly salty' or 'deadly spicy', but slightly sour. It can be eaten alone or used as a match cook.

Strong Italian style!

Everyone in Jixing Liao was quietly enjoying the appetizers, and everyone had a peaceful expression, as if sitting in an old shop on the streets of Venice.

It's delicious! It must be the work of Chef Suwon!

Huh, in an authentic Italian restaurant, it's hard to eat such a delicious appetizer...

Soon, a small plate of appetizers was wiped out.

Yoshino Yuuhime's appetite was awakened, and drooling, she held a fork and knocked on the dining table to express her dissatisfaction, The appetizer is here, hurry up, waiter!

A few minutes later, the appetizer came to the table, and each person was given a small plate of delicious caviar.

Two kinds of caviar, one black and one red, are placed on the plate in the pattern of yin and yang. There is no extra seasoning. The eggs exploded in the mouth, and the delicious taste surged out. In addition, the refreshing feeling of the caviar chilled made everyone have goosebumps all over their bodies.

This is a dry chef's dish!

After enjoying it, Tian Suohui said softly: It's very gentle, very natural caviar, it's natural to carve, this is the style of a dry chef.

Unexpectedly, two female graduates took the lead.

Next came the much-anticipated main course session. The main course is the meat that fills the stomach. There should be three to four graduates presenting their own dishes in this session.

Hey, you said Senior Shinomiya, is he the leader of the main course? Yoshino Yuuhime asked.

I think Lecturer Xia is also one of the main generals.

Marui Zenji said.

yes!

Yoshino Yuuhime's eyes lit up, and she drooled again, Chinese-style main course! Well, I'm hungry again!

Exclamations erupted not far from the banquet hall, and everyone turned their gazes. It turned out that the main course had already been served there first, and a group of students were eating very excitedly. Among the noisy voices, there was a faint discussion about Senior Sigong.

Could it be that the first main course was the work of Senior Sigong?

Soon, the main course was served.

Gulu~

Everyone swallowed hard, staring at a leg of lamb that was overcooked in front of them, their stomachs twitching because of the strong aroma that came from their nostrils.

The devil of appetite, break free from the cage!