Shokugeki no Imitation Chef

Chapter 48 It's Nice To Be Young

Mom, mom! Look, the brother over there directly beat the eggs into the flour, and he did it so fast! A little girl pulled by her mother pointed at Liu Maoxing and said.

Including the mother and daughter, many people were attracted by Liu Maoxing...

But most of the attracted people looked at Liu Maoxing and frowned!

Originally, Liu Maoxing was surrounded by students who were not well-known, so he thought it was going to happen this time.

After all, there is competition for customers at nearby stalls, and everyone hopes that other people around them will be weaker so that they can set off themselves.

And Liu Maoxing is obviously a strong one, but now he chose to explode himself, which made the students around him laugh secretly. Looking at the customers who gathered, other students were waiting for Liu Maoxing to make wedding dresses for others!

There is also a reason for the attracted guests to frown. The reason why they are attracted is not only because Liu Maoxing's movements of cracking eggs are smooth and smooth, and he is holding three or four eggs in one hand. Before he can see clearly, they turned into eggs in the trash can The shell and the egg liquid beaten in the flour are also because the basin is so big that it occupies almost the entire side of the cooking table.

Look at the amount, even a small bowl of ramen can make a hundred bowls. Liu Maoxing evenly beat hundreds of eggs in a large basin... and didn't put a drop of water in it!

In the eyes of the onlookers, this is completely nonsense, and even a deliberate waste of ingredients!

At this moment, the crowd seemed to sense some kind of terrifying aura, and suddenly parted. A bald old man with a gloomy face came to Liu Maoxing's cooking table from the gap in the crowd.

Although Liu Maoxing's movements were quick, but at this moment, in his opinion, it was a waste of ingredients!

And this bald old man is one of the largest suppliers of Yuanyue Resort. All the eggs in the resort are supplied by him in cooperation with Yuanyue, so he was nicknamed Egg Dezang.

Tokuzang was undoubtedly angry at this time. If the cooking failed, he would not care about wasting some eggs. After all, failure is the mother of success, and there is no price to pay if there is no development of new cooking.

But now Liu Maoxing is simply ignoring common sense and deliberately wasting ingredients!

What do you do with so many eggs in the noodles? Not only did not add any water, but the amount of noodles and eggs used at one time was too much!

The students around all vaguely sensed the dissatisfaction emanating from Tokuzo, each of them laughed secretly in their hearts, and at the same time worried that their business would be affected if the egg Tokuzo got angry for a while.

And at this moment, Liu Maoxing started to knead the dough. The entire long basin was longer than Liu Maoxing's arm span. No wonder Dan Dezang felt that he was messing around...

I saw that Liu Maoxing started from a small piece in front of him. With the shoveling of his hands, the area around him was affected more and more, and gradually moved around with his face open, that is, the surface in the whole basin was actually Slowly flow, that is to say, Liu Maoxing only needs to reconcile the middle one!

After mixing the egg liquid with the flour at first, Liu Maoxing started the violent gesture he showed once in the kitchen of Jixing Liao. His hands frantically beat and kneaded the light yellow dough in front of him according to a certain order and frequency.

For a while, people couldn't even see his two arms clearly, as if he had become an eight-armed monster...

Recently, Egg Tokuzo gradually widened his eyes, seeing that with the kneading by this kid, the noodles in the whole pan are slowly flowing, all the sides are under force, and the light yellow color of the dough It became softer and softer, and even tended to be pale golden.

It was only then that Egg Tokuzo realized that this was not a waste of ingredients, but a special processing process, and he couldn't help sighing: It's nice to be young...

Indeed, without mentioning the technical aspects of it, just based on the amount of exercise Liu Maoxing is showing now, ordinary young people would have been exhausted and paralyzed long ago!

And in this short period of time, because of the herd effect and the reason of Egg Dezang, more and more people gathered here at Liu Maoxing...

Liu Maoxing felt helpless, if he could use all kinds of stunt skills, now he only needs to use the White Dragon Snake Transformation by Wang Luogen, the noodle maker, to mix the egg liquid with the noodles faster and more entertaining. But when the one-time recipe is activated, only the stunt of the original owner of the recipe is attached.

And the cooking that Liu Maoxing is doing now is from the hands of Xiaodangjia, and Xiaodangjia doesn't have any special skills, his cooking skills are integrated into every basic skill.

Liu Maoxing is also looking forward to mastering those stunt skills after his real cooking skills have improved to a certain level!

But even now, the ornamental value is not low. After a while, the mixture of egg liquid and flour that seemed to be messing around turned into a big lump of golden dough.

The surrounding students were about to cry, obviously there were so many people gathered, but their food... only went to take some when some people were hungry, and then continued to surround Liu Maoxing!

I saw Liu Maoxing divided the whole piece of dough spread out in front of him into 15 pieces with a hand knife, and each piece was about the size of a piece of dough during normal kneading.

That is to say, Liu Maoxing mixed fifteen pieces of noodles at the same time, and what surprised Dandan Tokuzang the most was that when Liu Maoxing used his palm as a knife to divide the dough, the flexibility shown by the golden dough was clearly already very soft, half a cent It can't be seen that there is no water and no dough!

After that, Liu Maoxing didn't touch the fifteen pieces of noodles for the time being, as if he was going to cook a little...

However, after gathering so many people with great difficulty, naturally they would not be idle, but immediately prepared a few large pieces of pork and put them on the cooking table, which looked like a grinning weight.

At this moment, Liu Maoxing took out two half-moon-shaped kitchen knives, with two handles extending perpendicular to the blades from the back of the blades!

Wow! So handsome! Mom, is this a kitchen knife? A little boy looked at the knife that Liu Maoxing took out with sparkling eyes.

this……

The child's mother is just an ordinary housewife. Obviously, she doesn't know this kind of unpopular kitchen utensils. It was Egg Tokuzo who said, This is a half-moon kitchen knife, a special Italian kitchen knife. It is very convenient for chopping stuffing.

That's right, it's the half-moon kitchen knife of the Aldini brothers, but the Aldini brothers' one is obviously special, longer than an arm, the younger brother Isami's physique is fine to use, and the older brother Takmi is just Holding it feels strenuous, but the two brothers can fully display the effect of half moon.

And now the two Half Moons in Liu Maoxing's hands are just relatively large ones of the ordinary models, and they are only about half of the one of the Aldini brothers.

Now Liu Maoxing's own culinary skills also have intermediate three stars, and they are all-round intermediate three stars.

I saw that Liu Maoxing was holding a half moon upside down in each of his hands, and the other handle of each half moon was stuck on Liu Maoxing's elbow, which meant that the two blades were attached to Liu Maoxing's forearm...

Afterwards, Liu Maoxing's two arms, as if equipped with high-power motors, crazily vibrated at a high frequency on a piece of pork!

The onlookers let out more gasps of admiration, as if this place had become Liu Maoxing’s performance venue, while the other students around were just peddlers selling some snacks on the pretext...

It's nice to be young!

There was another familiar exclamation, but it was from another old friend of Tokuzang's. I saw another old man with thin, long hair and eyes, walking up to Tokuzang as he spoke. It was Yuanyue Another big supplier at the resort...Natural Cheese Kusaku!

In a short while, the whole pork was turned into minced meat, and then Liu Maoxing added the seasonings and diced green onion to it, and stirred it quickly...

Huh? If it's just meat stuffing, even if it was eggs and noodles before, it doesn't quite fit the topic, right? Hisaku obviously knew what happened before.

Dezang looked at the fifteen balls of golden dough and said, No, whether it's dumplings, ravioli, siu mai or the like, these are not enough fillings, there must be other things!

But I'm really confident... just these now, there should be more than 200 copies, right? Hisaku sighed.

Yeah, it's nice to be young!

Seeing that Liu Maoxing finished chopping the minced meat with that rare kitchen knife, some people were going to disperse first. After all, they came to eat the buffet breakfast, not to watch the performance. Eat something else and come back later to see his finished product.

In fact, there are more detailed rules for this breakfast buffet, such as the minimum weight that a dish needs to reach. Usually, adults can eat three breakfasts. The elderly and women who maintain their figure may only eat two. Some, maybe more, so everyone doesn't have to wait here to eat Liu Maoxing alone.

The students around couldn't help but get excited when they saw that they finally had a chance, and they all prepared their own dishes...

However, at this moment, exclamations sounded from the crowd of onlookers at Liu Maoxing's place. The people who were about to leave home immediately turned around, and saw Liu Maoxing holding a piece of golden dough in his hand, as if he was dancing a large piece of dough. It looks like a flag, sometimes holding the two horns on the side in front of the body and turning it, and sometimes raising it above the head as if it is turning an oversized handkerchief!

In Northeast China, there is an art form called Errenzhuan, in which there is a performance in which actors turn oversized colored cloth in various tricks, and now Liu Maoxing is turning a piece of dough into a huge, almost rectangular shape. Golden Colored Cloth.

Afterwards, the entire golden cloth was spread out on the cooking table, and Liu Maoxing quickly smeared a layer of meat filling equivalent to twice the thickness of the dough on it, and picked up the second ball of dough again to dance, At first, you only need to move your wrist to shake it off. After it grows bigger, you need to fully swing your arms to swing it...

When the second piece of golden dough was placed on top of the first piece of meat, everyone found that the two pieces of dough were almost completely overlapped!

It's great to be young!

Really... just young?

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