The Royal Kitchen of the Entertainment Circle

Holding the small bamboo basket to pick out his main ingredients, Yin Ruicheng ran non-stop to the food compartment next door, and after taking all the ingredients he needed, he ran back to his table on short legs.

Looking up at the time, twelve minutes had quietly passed!

"Hmph, little short leg, I've already stewed this meat, and you just came back with the ingredients. I don't know if it's too late to make it? How about I help you?"

A vicious male voice sounded beside him, with malicious intentions.

Yin Ruicheng turned his head and gave him a hard look, "Zhang Yao, you'd better take care of your own affairs first, it's not your turn to take care of my affairs."

"Hmph, you don't know good people, you are really an unfamiliar white-eyed wolf!"

"You!" "What are you? Am I not telling the truth?"

After hearing this, Yin Ruicheng's body froze, and he lost the desire to quarrel in an instant. He lowered his head and processed his ingredients indifferently. There are some things that he can't forget if he wants to.

On the other side, Zhang Yao looked like a flower peacock who had won a fight, lifting his chin triumphantly, whistling and looking at the pot.He secretly said in his heart: this time, he must demote that brat next to him into the mud, and let him know the fate of betraying their Zhang family!

"Da da da……"

There was a sound of knives, and Zhang Yao turned his head to see that it was Yin Ruicheng who had already started chopping shrimp, and jokingly said, "Hey? Why did I hear that you cook a dish of duck with bamboo shoots two days ago? Why did you change it today? A dish?"

"Yo, let me guess... Ah, sorry, I just remembered that you were the last one to come back with the ingredients. To make duck stew, tsk tsk tsk, maybe there is not enough time? What a pity, Yin Da Chef’s duck stew with bamboo shoots is unique in our locality.” “I don’t know if Chef Yin’s craftsmanship has deteriorated?”

"I don't know what this minced shrimp is going to do. Is it possible that I want to make a shrimp ball with bamboo shoots? Hahahaha..."

The constant yelling in his ears did not affect Yin Ruicheng, but instead made him chop the minced shrimp faster, but after more than a minute, the minced shrimp had already been seasoned and beaten vigorously, ready to boil the water.

But Zhang Yao seemed to be addicted to babbling, he babbled endlessly, and he babbled a hundred ducks by himself.

Of course, this scene is unique in the extremely serious arena. At least it has successfully attracted the attention of the director. Others are lowering their heads and preparing dishes seriously. The director is naturally curious and directly Ask someone to cut to the shot next to the two of them.Naturally, Zhang Yao's extremely arrogant voice and smile were exposed in front of audiences across the country.

—— "Who is this person? Why is it so annoying? Why don't you want to talk to him if you don't see him? What's the point of taunting?"

——"Wow, he looks so much like the group of duplicity colleagues around me."

——"I'm afraid this person doesn't know what he did was released? Hahahaha, this show is too real."

——"233333...that person doesn't seem to be a very smart Yazi."

——"I'm afraid I'm a big fool? Didn't you see that he didn't even give him a face? It's interesting to mock him on his own, and it's disgusting."

——"Ah, I'd like to see what the last one named Zhang Yao can cook. I hope that the other one can cook an amazing dish, and I should slap him hard in the face."

All the people and things around him are irrelevant to Yin Ruicheng at this time. The tight time makes him have to give up one of his best dishes, and now his whole mind is on the seaweed shrimp soup in front of him.

Boil water in a pot, add sliced ​​ginger, add a little oil and salt to enhance the taste, add freshly soaked seaweed, cook for 3 minutes.

This is the best time to get into the shrimp slider. Clenched a fist with your left hand and gently pinched the vigorous shrimp slider. A round shrimp slider squeezed out from the tiger's mouth.Holding the spoon in his right hand, he quickly skimmed it into the pot. In a few seconds, more than a dozen shrimps slid down the pot, and the color turned pinkish white.

Finally, put on a plate and add chopped green onion and yellow egg strips. This dish is steaming hot and full of aroma. The taste of fresh shrimp is mixed with the umami taste of seaweed. Adding chopped green onion makes the taste even more full.

From the appearance, there are pink and white shrimp, transparent fresh soup, dark seaweed, golden eggs, and green green onion.

No matter how you look at it, it is very beautiful.

Yin Ruicheng looked up at the remaining time, and directly raised his hand as a signal, without any hesitation.This made Zhang Yao next to him a little impatient. His dishes were still stewed, so the kid next to him will deliver the dishes first?

How about that?He also has to pay!

He would like to see how Yin Ruicheng's seaweed and shrimp soup, which every household can make, compares with his ginger duck!

Zhang Yao glanced at the time, and thought to himself in a fluke: Although the final simmering time is still a few minutes away, the amount he ordered today is not as much as before. It should have been stewed until soft, right?

The movement of the hands is not slow at all. He quickly took the plate that was picked earlier, opened the lid of the pressure cooker, took out an appropriate amount of the dishes inside and placed it in the center of the bowl, and placed a circle of cooked broccoli around it. Half a plump cherry tomato is sprinkled between a broccoli flower.

Colourful, vibrant colors and perfectly plated!

Looking at the judges who were getting closer, Zhang Yao impatiently stretched out his hand to signal, and looked at Yin Ruicheng quite proudly, his eyes were full of arrogance: Hmph, he couldn't wait to look at that Yin Ruicheng how to be eliminated.

At this time, there was not much time left, and the seven judges also tasted a lot of dishes, including sweet and sour, curry, spicy, garlic, and sweet and sour.I have tasted all kinds of dishes, and it is a pleasure to meet the delicious ones.

If you encounter those who are unpalatable...

It's just a big disaster scene.

Several men present were embarrassed to express it bluntly, but Miao Hong, the only female judge in the team, was not afraid of offending people. Spit it out, don't swallow it forcibly like other people, and drink water after eating.

"Aha, we haven't tasted half of the dishes on the field yet. Don't keep pouring water on yourselves. What if you can't eat anymore?" Miao Hong raised her eyebrows and smiled, looking at Guan Xuyang who was beside her. Zhang's delicate face couldn't help pinching it, imitating Qian Sheng's tone and saying, "Hey? Xiaoguan, how about you try this dish?"

Guan Xuyang said: "...Sister Miao, next time you should try it first?"

Miao Hong shook her head in horror, "No, no, I think it's better for you to taste it first. If you have something delicious, just bring me one. If I eat some dark food, I can't help but scold and cry like I did just now. of!"

Speaking of this matter, Miao Hong still feels sick in her mouth.

Before the seven of them left to taste the dishes, all of them upholding the attitude of courtesy let Miao Hong take the first bite. Although they stepped on a lot of thunder along the way, they were not as disgusting as the first dish.

Full of confidence, she ran to taste the first bite, but it turned out that the beautiful dish was actually raw. Miao Hong picked a chicken thigh with her first chopsticks, and when she took a bite, blood flowed out from her mouth. Into her mouth, the fishy smell made her vomit in disgust.

Naturally, she was furious, and directly yelled at the man and eliminated him. She didn't continue to follow until she finally calmed down.

As for the first dish test, I was terrified.

Everyone... isn't it? They still remember the scene of the young man crying and running out 5 minutes ago.Forget it, let them be the leaders first.

The judges stopped in front of Yin Ruicheng, and the follower behind him also took advantage of the opportunity to shoot the camera directly on Yin Ruicheng's face, and then moved to the dishes on the table, smelling the fresh fragrance in the air, but his face was full of smiles. numb gesture.

Yes, but I can't eat it anyway.

No matter how fragrant it is, there is a fart!

On the contrary, Guan Xuyang saw that the chef next to him also raised his hand, and mentioned: "It happens that two dishes are in this position, masters, which one do you want to try first?"

Qian Sheng: "Just do as you like, eat whichever dish you like first, and comment later."

Su Yishan, Liang Bai and the others all nodded, and they all chose the ginger duck dish that they were more interested in, leaving Guan Xuyang and Miao Hong to stay in front of this seaweed shrimp soup.Looking at the bustling table next door where the masters gathered together, Yin Ruicheng's eyes could not help but darken a bit, and he was a bit decadent and slumped. He was already short, but now he looked even more pitiful.

Guan Xuyang couldn't help but stepped forward to provoke the topic: "Yin Ruicheng, how did you come up with the idea of ​​making this seaweed and shrimp soup?" In 45 minutes, it is more than enough to cook other big dishes, and he just has such a homely dish Seaweed Shrimp Soup, the masters naturally have some ideas in their hearts, and it is normal to choose to go to the next table to taste the ginger duck.

If he hadn't looked at the young man who was about to cry, he would have chosen to try the dish next door first.

As for Miao Hong, she just stayed here because she was too lazy to join in the fun.Her Majesty Queen, who was always full of confidence, couldn't bear the sight of such a poor little girl with no self-confidence. She adjusted the atmosphere and said, "Yeah, how do you know that we ate all the way, and our mouths were so salty, so let us have some soup." Quench your thirst?" An extremely bright face suddenly approached Yin Ruicheng, lowered his head and smelled it, then tilted his head and said, "It's quite fragrant."

"Pfft."

The golden beans in Yin Ruicheng's eyes shrank back instantly, and said with a blushing face, "I, I didn't grab the food just now."

Miao Hong: "What? Grab food?"

Yin Ruicheng: "Well, when I got into the food compartment, it was too late. I was going to make a duck stew with bamboo shoots." He allocated 45 minutes very well. It was supposed to be time. It just happened to be hot out of the pot, who knew that he spent so much time just in the process of grabbing the ingredients?

In addition, his position is far away, and he has to run for a small one minute to go back and forth. For a small man, he is very, special, and completely unfriendly!